Checking a product without certification? How to review food without a halal label.
Browse products from U Mat & Lou
MASHBOOHFromage fondu nature, 12 portions triangles - 200g
U, U Mat & Lou
Barcode
3256225230747
Category
Produits laitiers, Produits fermentés, Produits laitiers fermentés, Fromages
Manufactured In
Unknown
Ingredients
lait écrémé reconstitué
fromage
lait
sel
ferments
eau
beurre
lactoserum
sels de fonte
citrates de sodium
épaississants
carraghénanes
amidon transformé de maïs
correcteur d'acidité
acide citrique
vitamines
vitamine a
riboflavine
vitamine b2
vitamine b12
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Milk, a natural food ingredient.
Uses: liquid base, nutrition
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
Status: HALAL
Reason: Typically uses halal sources in food production.
Status: HALAL
Reason: Water is universally halal.
Status: MASHBOOH
Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.
Uses: Used as a cooking fat, spread, and in various recipes.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common food preservative and halal.
Status: HALAL
Reason: Vitamins are generally Halal.
Status: HALAL
Reason: Essential vitamin commonly derived from plants or synthetics.
Uses: nutritional supplement, fortification
Status: HALAL
Reason: Another term for riboflavin, lawful in food.
Uses: vitamin supplement, colorant
Status: MASHBOOH
Reason: The source of Vitamin B2 is often synthetic, but some supplements may derive from animal sources.
Uses: Vitamin B2 is used as a dietary supplement and is important for energy production and cellular function.
Status: HALAL
Reason: Vitamin B12 is generally derived from fermentation processes or animal sources. The halal status depends on the source; however, synthetic sources are considered halal.
Uses: Used as a dietary supplement to support nerve function, production of DNA and red blood cells, and to prevent certain types of anemia.
Nutrition Facts
Energy per 100 g / 100 ml
253 kcal
Energy per 100 g / 100 ml
1049 kJ
Fat per 100 g / 100 ml
21 g
Saturated fat per 100 g / 100 ml
14 g
Carbohydrates per 100 g / 100 ml
8.5 g
Sugars per 100 g / 100 ml
7 g
Fibre per 100 g / 100 ml
0.5 g
Protein per 100 g / 100 ml
7.5 g
Salt per 100 g / 100 ml
1.5 g
Sodium per 100 g / 100 ml
0.6 g
