Pizza au boeuf fromage ail et fines herbes 395g

Checking a product without certification? How to review food without a halal label.

MASHBOOH

Pizza au boeuf fromage ail et fines herbes 395g

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Barcode

Barcode 3256225425105

3256225425105

Category

Surgelés, Plats préparés, Pizzas tartes salées et quiches, Pizzas, Pizzas et tartes surgelées, Pizzas surgelées

Manufactured In

-

Ingredients

farine de ble
Status: HALAL
Reason: Wheat flour, plant-derived.
Uses: baking, cooking
eau
Status: HALAL
Reason: Water is a fundamental ingredient, always halal.
creme fraîche
Status: UNKNOWN
mozzarella
Status: HALAL
Reason: Dairy product made from halal ingredients.
préparation à base de viande bovine cuite
Status: UNKNOWN
viande de boeuf
Status: UNKNOWN
plantes aromatiques
Status: HALAL
Reason: Used as flavoring agents in food.
Uses: flavoring agents
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
oignons rouges
Status: HALAL
Reason: Vegetable ingredient.
fromage ail
Status: UNKNOWN
fines herbes
Status: HALAL
Reason: Fines herbes are a blend of herbs commonly used in French cuisine, predominantly consisting of parsley, chervil, tarragon, and chives, which are all halal.
Uses: Used as a seasoning or garnish in various dishes, especially in French cooking.
lait écrémé
Status: HALAL
Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.
Uses: Used in beverages, cooking, and baking as a source of dairy.
creme
Status: HALAL
Reason: Dairy cream, derived from milk, no haram sources.
Uses: used in sauces, desserts
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
ail
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
fines herbes
Status: HALAL
Reason: Fines herbes are a blend of herbs commonly used in French cuisine, predominantly consisting of parsley, chervil, tarragon, and chives, which are all halal.
Uses: Used as a seasoning or garnish in various dishes, especially in French cooking.
persil
Status: HALAL
Reason: Parsley is Halal.
ciboulette
Status: UNKNOWN
babeurre
Status: MASHBOOH
Reason: Babeurre (buttermilk) may contain additives or enzymes that could be derived from non-halal sources.
Uses: Used in baking and cooking, particularly in recipes for pancakes, muffins, and dressings.
protéines de lait
Status: HALAL
Reason: Protéines de lait sont dérivées du lait, qui est halal.
Uses: Utilisées dans les produits laitiers, les compléments protéinés et diverses recettes culinaires.
poivre
Status: HALAL
Reason: Spice derived from peppercorns.
Uses: seasoning, flavoring
ferments lactiques
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
purée d'ail
Status: HALAL
Reason: Purée d'ail is made from garlic, which is a plant-based ingredient and is considered halal.
Uses: Used as a flavoring in various dishes and cuisines.
oignons
Status: HALAL
Reason: Plant-derived ingredient, widely used in cooking.
Uses: seasoning, flavoring
oignons
Status: HALAL
Reason: Plant-derived ingredient, widely used in cooking.
Uses: seasoning, flavoring
huile de tournesol
Status: HALAL
Reason: Sunflower oil, plant-derived.
Uses: cooking, salad dressings
amidon transformé
Status: UNKNOWN
huile de colza
Status: HALAL
Reason: Canola oil is widely used in cooking and halal.
levure boulangère
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
sucre
Status: HALAL
Reason: General sugar is halal.
Uses: sweetener
poudre à lever
Status: UNKNOWN
diphosphates de sodium
Status: UNKNOWN
carbonates de sodium
Status: HALAL
Reason: Commonly used and recognized as halal; derived from mineral sources.
Uses: Leavening agent, acidity regulator
amidon de ble
Status: HALAL
Reason: Corn or wheat starch, plant-derived.
Uses: thickener, stabilizer in foods
persil
Status: HALAL
Reason: Parsley is Halal.

Nutrition Facts

Energy per 100 g / 100 ml 241 kcal
Energy per 100 g / 100 ml 1009 kJ
Fat per 100 g / 100 ml 11 g
Saturated fat per 100 g / 100 ml 6.6 g
Carbohydrates per 100 g / 100 ml 26 g
Sugars per 100 g / 100 ml 1.8 g
Fibre per 100 g / 100 ml 2.2 g
Protein per 100 g / 100 ml 9 g
Salt per 100 g / 100 ml 0.94 g
Sodium per 100 g / 100 ml 0.376 g

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