Mayonnaise à la moutarde de dijon

huile de colza

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

eau

Status: MASHBOOH

Reason: The term 'eau' refers to water in French and is too vague to determine its source or purity.

Uses: Often used as a base in beverages and culinary applications.

moutarde de dijon

Status: HARAM

Reason: Contains vinaigre d'alcool (alcoholic vinegar), which is derived from alcohol, making it Haram.

Uses: Commonly used as a condiment in various dishes and sandwiches.

eau

Status: MASHBOOH

Reason: The term 'eau' refers to water in French and is too vague to determine its source or purity.

Uses: Often used as a base in beverages and culinary applications.

graines de moutarde

Status: HALAL

Reason: Graines de moutarde (mustard seeds) are plant-based and do not contain any haram ingredients.

Uses: Commonly used as a spice in cooking, pickling, and for flavoring dishes.

vinaigre d'alcool

Status: HARAM

Reason: It is derived from alcohol, which is considered haram in Islam.

Uses: Commonly used as a condiment, in salad dressings, and for cooking.

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

conservateur

Status: UNKNOWN

disulfite de potassium

Status: MASHBOOH

Reason: The status of potassium bisulfite as halal or haram can be unclear due to its potential sources and processing methods. Its use as a preservative raises questions as it may be derived from processes that involve non-halal substances.

Uses: Used as a preservative in food and beverages to prevent spoilage and browning.

acidifiant

Status: UNKNOWN

acide citrique

Status: HALAL

Reason: Natural acid commonly used for flavoring and preservation.

Uses: acidifier, flavoring agent, preservative

jaune d'œuf

Status: HALAL

Reason: Egg yolk is derived from eggs, which are considered halal.

Uses: Commonly used in cooking and baking as an ingredient in various dishes.

vinaigre d'alcool

Status: HARAM

Reason: It is derived from alcohol, which is considered haram in Islam.

Uses: Commonly used as a condiment, in salad dressings, and for cooking.

dextrose

Status: HALAL

Reason: Carbohydrate derived from corn or other plants.

Uses: sweetener in candy, beverages

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

amidon modifié de maïs

Status: UNKNOWN

arôme naturel de citron

Status: UNKNOWN

arôme

Status: UNKNOWN

Reason: General term for flavoring, specific ingredients not identified.

colorants

Status: MASHBOOH

Reason: Many colorants can be derived from both natural and synthetic sources, and some may contain haram components or additives that are not clearly disclosed.

Uses: Colorants are used in food, cosmetics, and various other products to enhance their appearance.

lutéine

Status: UNKNOWN

e161b

Status: MASHBOOH

Reason: E161b is a coloring agent known as 'Lutein,' which is derived from natural sources but can be processed in ways that may be unclear regarding its halal status. Further clarification on its source and processing is needed.

extrait de paprika

Status: HALAL

Reason: Natural coloring derived from paprika

Uses: Used in food coloring, seasonings

épaississant

Status: UNKNOWN

gomme xanthane

Status: UNKNOWN