Produits laitiers, Desserts, Desserts lactés, Desserts au chocolat, Desserts lactés au chocolat, Liégeois
Manufactured In
France
Ingredients
_babeurre_
Status: UNKNOWN
_crème_
Status: UNKNOWN
sucre
Status: HALAL
Reason: Sugar is derived from plants and widely used in food.
Uses: sweetener
chocolat
Status: MASHBOOH
Reason: The term 'chocolat' is vague and could refer to chocolate products that may contain haram ingredients such as alcohol or certain types of emulsifiers.
Uses: Used in confectionery, desserts, beverages, and baking.
sucre
Status: HALAL
Reason: Sugar is derived from plants and widely used in food.
Uses: sweetener
beurre de cacao
Status: HALAL
Reason: Cocoa butter is a plant-derived fat used in food.
Uses: fat, chocolate ingredient
cacao sec dégraissé
Status: UNKNOWN
cacao maigre
Status: HALAL
Reason: Cacao maigre is derived from the cacao bean and does not involve any haram substances in its processing.
Uses: It is commonly used in baking, chocolate production, and various desserts.
amidons modifiés de manioc
Status: UNKNOWN
_babeurre_
Status: UNKNOWN
gélifiants
Status: UNKNOWN
carraghénanes
Status: UNKNOWN
gélatine
Status: MASHBOOH
Reason: Gélatine source unclear; could be pork or halal.
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
émulsifiant
Status: UNKNOWN
mono- et diglycérides d'acides gras
Status: HALAL
Reason: Emulsifiers from plant or animal fats, Halal confirmed.