Gaufrettes chocolat

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

sucre

Status: HALAL

Reason: Derived from plants, commonly used as sweetener.

huile de palme

Status: HALAL

Reason: Plant-derived fat, meets Halal standards.

Uses: cooking, baking, manufacturing

cacao maigre en poudre

Status: HALAL

Reason: Cocoa powder is plant-based and halal.

chocolat noir

Status: HALAL

Reason: Dark chocolate made from cocoa mass can be halal if no haram ingredients are included.

Uses: Used in desserts, confectionery, and chocolate products.

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

sucre

Status: HALAL

Reason: Derived from plants, commonly used as sweetener.

beurre de cacao

Status: HALAL

Reason: Cocoa butter is halal.

Uses: ingredient, fat

matière grasse laitière anhydre

Status: UNKNOWN

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lecithines de tournesol

Status: UNKNOWN

arôme naturel de vanille

Status: HALAL

Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.

Uses: Used as a flavoring agent in various foods and beverages.

noisettes

Status: HALAL

Reason: Hazelnuts are plant-based and permissible for consumption.

Uses: Used in snacks, confectionery, and baking.

huile

Status: HALAL

Reason: Commonly used oil, typically halal.

Uses: oil

huile de noix de coco

Status: UNKNOWN

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lecithines de soja

Status: UNKNOWN

jaune d'oeuf en poudre

Status: UNKNOWN

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

poudre à lever

Status: UNKNOWN

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator

colorant

Status: UNKNOWN

Reason: Generic term for colors; needs specific name for classification.

caramel ordinaire

Status: UNKNOWN

agent de traitement de la farine

Status: UNKNOWN

acide ascorbique

Status: HALAL

Reason: Commonly used as a preservative and halal.