La Laitière (Glace) Caramel Beurre salé

lait écrémé

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

sirop de glucose

Status: HALAL

Reason: Derived from corn or wheat, commonly halal.

Uses: sweetener, thickener

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

caramel aromatique

Status: UNKNOWN

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

acidifiant

Status: HALAL

Reason: Generally refers to food acids, usually halal.

Uses: acidulant

acide citrique

Status: HALAL

Reason: Common food acid, plant-derived.

Uses: preservative, flavoring

lactose et protéines de lait

Status: UNKNOWN

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

émulsifiants

Status: UNKNOWN

mono- et diglycérides d'acides gras

Status: HALAL

Reason: Emulsifiers from plant or animal fats, Halal confirmed.

Uses: emulsifying in baked goods, margarine

lécithines

Status: UNKNOWN

lécithines de soja

Status: UNKNOWN

gélifiants

Status: UNKNOWN

farine de graines de caroube

Status: HALAL

Reason: Derived from carob seeds and used as a thickener.

Uses: thickening agent, emulsifier

gomme guar

Status: HALAL

Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.

Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.

pectines

Status: HALAL

Reason: Commonly used as gelling agent.

Uses: gelling agent, stabilizer

caramel au beurre salé

Status: UNKNOWN

sirop de glucose

Status: HALAL

Reason: Derived from corn or wheat, commonly halal.

Uses: sweetener, thickener

lait entier concentré sucré

Status: UNKNOWN

lait entier concentre

Status: UNKNOWN

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

beurre salé

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

sucre

Status: HALAL

Reason: General sugar is halal.

Uses: sweetener

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

colorant

Status: MASHBOOH

Reason: Depends on specific colorant type used.

caramel ordinaire

Status: UNKNOWN

arôme naturel

Status: HALAL

Reason: Natural flavors derived from plant or animal origins.

Uses: flavoring in various food products

beurre de cacao

Status: HALAL

Reason: Cocoa butter is halal.

Uses: ingredient, fat

lait écrémé en poudre sel

Status: UNKNOWN

beurre salé

Status: UNKNOWN

graisse végétale

Status: UNKNOWN

huile de noix de coco

Status: UNKNOWN

lait écrémé

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

poudre à lever

Status: UNKNOWN

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator