Reason: Plant-derived ingredient, permissible in halal diets.
Uses: flavoring in chocolates, confectionery
chocolat
Status: MASHBOOH
Reason: The term 'chocolat' is vague and could refer to chocolate products that may contain haram ingredients such as alcohol or certain types of emulsifiers.
Uses: Used in confectionery, desserts, beverages, and baking.
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
sucre
Status: HALAL
Reason: Sugar is derived from plant sources.
beurre de cacao
Status: HALAL
Reason: Cocoa butter is derived from cacao beans and halal.
présure
Status: MASHBOOH
Reason: Présure can be derived from animal sources or microbial sources, and the halal status depends on its source.