Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
water
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
breadcrumbs (wheat flour, water, salt, yeast)
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
cream (cream, gelling agent: e407) (milk)
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.
salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
acidifier: e270
Status: MASHBOOH
Reason: Not a valid ingredient name, it appears to be a number.
Uses: Unknown
preservatives: e262 and e202
Status: MASHBOOH
Reason: The input does not represent a valid ingredient.
Uses: Unknown
salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
colour: e120
Status: MASHBOOH
Reason: Not a valid ingredient name, it appears to be a number.
Uses: Unknown
dehydrated glucose syrup
Status: HALAL
Reason: Glucose syrup is derived from starch, typically corn or wheat, and does not contain any Haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance the texture of food products.
spice extracts
Status: MASHBOOH
Reason: The specific components of spice extracts can vary, and without clarity on the sourcing and processing, it is unclear if they contain any haram substances.
Uses: Commonly used in cooking and food preparation to enhance flavor.