HARAM
Saucisson de Dinde - Halal
Fleury Michon
Barcode
3302740641022
Category
Viandes et dérivés, Viandes, Charcuteries, Saucisses, Saucissons, Préparations de viande, Volailles, Dinde et dérivés, Dindes, Saucisses de volaille, Préparations à la dinde, Saucisses de dinde, Saucissons de dinde
Manufactured In
-
Ingredients
viande de dinde
graisse de canard
sel
_lactose_
protéines de _lait_
dextrose
dextrine
épices
arôme naturel
vinaigre
ferments
antioxydant
ascorbate de sodium
conservateurs
nitrite de sodium
nitrate de potassium
dinde
Status: UNKNOWN
Status: HARAM
Reason: Derived from duck, which is considered haram.
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Natural sugar found in milk, generally considered halal.
Status: UNKNOWN
Status: HALAL
Reason: Derived from starch, commonly used as a sweetener.
Uses: sweetener, bulking agent
Status: HALAL
Reason: Commonly used food thickener.
Uses: thickener
Status: HALAL
Reason: Spices are plant-based and halal.
Status: HALAL
Reason: Natural flavors derived from plant or animal origins.
Uses: flavoring in various food products
Status: HALAL
Reason: Derived from fermentation, generally accepted as halal.
Uses: preservative, flavoring, condiment
Status: HALAL
Reason: Ferments used in yogurt production, generally halal.
Status: MASHBOOH
Reason: Generic term; needs specification for exact identity.
Uses: preventing oxidation in food
Status: HALAL
Reason: Sodium ascorbate is derived from vitamin C and is halal.
Uses: antioxidant, preserves freshness
Status: MASHBOOH
Reason: Could refer to various preservatives; specific ones need identification.
Status: HARAM
Reason: Derived from sodium nitrate, not halal.
Uses: preservative in cured meats
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
carbohydrates
2.6
carbohydrates_100g
2.6
carbohydrates_serving
0.473
carbohydrates_unit
g
carbohydrates_value
2.6
energy
1021
