Checking a product without certification? How to review food without a halal label.
Barcode
3329770080010
Category
Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Skyrs, en:yogurts
Manufactured In
Unknown
Ingredients
yaourt maigre
lait écrémé
poudre de lait écrémé
ferments lactiques
eau
sucre
amidon de mais
jus de citron à base de concentré
extraits de vanille
jus concentré de carotte
gousses de vanille épuisées
décor
ecorces de vanille
lait
Status: UNKNOWN
Status: HALAL
Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.
Uses: Used in beverages, cooking, and baking as a source of dairy.
Status: HALAL
Reason: Poudre de lait écrémé is derived from milk, which is a halal substance as long as it does not contain any haram additives.
Uses: Used in baking, cooking, and to fortify food products.
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Status: HALAL
Reason: Water is universally halal.
Status: HALAL
Reason: General sugar is halal.
Uses: sweetener
Status: HALAL
Reason: Amidon de mais (cornstarch) is derived from corn and does not contain any haram ingredients.
Uses: Used as a thickening agent in cooking and baking.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Milk, a natural food ingredient.
Uses: liquid base, nutrition
Nutrition Facts
Energy per 100 g / 100 ml
79 kcal
Energy per 100 g / 100 ml
331 kJ
Fat per 100 g / 100 ml
0.5 g
Saturated fat per 100 g / 100 ml
0.1 g
Carbohydrates per 100 g / 100 ml
10.9 g
Sugars per 100 g / 100 ml
10 g
Protein per 100 g / 100 ml
7.8 g
Salt per 100 g / 100 ml
0.12 g
Sodium per 100 g / 100 ml
0.048 g
