Couronne de crevettes sauce cocktail - 220g

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HARAM

Couronne de crevettes sauce cocktail - 220g

Delpierre

Barcode

Barcode 3336374403800

3336374403800

Category

Produits de la mer, Crustacés, Crevettes

Manufactured In

Transformé en France

Ingredients

crevettes
Status: MASHBOOH
Reason: The ingredient name appears to be part of a larger, unclear description, making it difficult to ascertain its halal status with certainty.
Uses: Typically used in seafood dishes.
penaeus vannamei
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
conservateur
Status: MASHBOOH
Reason: Preservatives vary widely in halal status.
e202
Status: HALAL
Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.
Uses: preservative in various food products
antioxydant
Status: MASHBOOH
Reason: Generic term; needs specification for exact identity.
Uses: preventing oxidation in food
e223
Status: MASHBOOH
Reason: E223 is known as sodium metabisulfite, and its halal status can depend on its source and processing methods, making it questionable.
acidifiant
Status: HALAL
Reason: Commonly used in food, often from natural sources.
Uses: food preservation, flavor enhancement
e330
Status: HALAL
Reason: Citric acid, plant-derived and widely used.
Uses: acidulant in drinks, foods
sauce cocktail
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is universally halal.
ketchup
Status: HALAL
Reason: Ketchup is typically made from tomatoes, vinegar, sugar, and spices, all of which are halal ingredients.
purée de tomates
Status: HALAL
Reason: Derived from tomatoes, no animal ingredients.
Uses: sauces, soups
sirop de glucose-fructose
Status: HALAL
Reason: Derived from corn or wheat, acceptable for consumption.
Uses: sweetener in beverages, candies
vinaigre
Status: HALAL
Reason: Derived from fermentation, generally accepted as halal.
Uses: preservative, flavoring, condiment
sucre
Status: HALAL
Reason: Common sweetener; halal.
Uses: sweetening
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
amidon modifié de pomme de terre
Status: UNKNOWN
arôme naturel
Status: HALAL
Reason: Natural flavors derived from plant or animal origins.
Uses: flavoring in various food products
huile de colza
Status: HALAL
Reason: Commonly used cooking oil.
Uses: cooking oil
sucre
Status: HALAL
Reason: Common sweetener; halal.
Uses: sweetening
amidon modifié de pomme de terre
Status: UNKNOWN
moutarde de dijon
Status: HARAM
Reason: Contains vinaigre d'alcool (alcoholic vinegar), which is derived from alcohol, making it Haram.
Uses: Commonly used as a condiment in various dishes and sandwiches.
eau
Status: HALAL
Reason: Water is universally halal.
graines de moutarde
Status: HALAL
Reason: Mustard seeds are plant-based.
vinaigre
Status: HALAL
Reason: Derived from fermentation, generally accepted as halal.
Uses: preservative, flavoring, condiment
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
vinaigre
Status: HALAL
Reason: Derived from fermentation, generally accepted as halal.
Uses: preservative, flavoring, condiment
jaune d'oeuf
Status: HALAL
Reason: Egg yolk, animal origin but permissible.
épaississants
Status: UNKNOWN
gomme de guar
Status: HALAL
Reason: Gomme de guar is derived from guar beans, which are plant-based and permissible in halal dietary laws.
Uses: Gomme de guar is commonly used as a thickening agent, emulsifier, and stabilizer in food products.
gomme xanthane
Status: HALAL
Reason: Xanthan gum is commonly used as a thickener.
Uses: thickener, stabilizer
arôme naturel de moutarde
Status: UNKNOWN
acidifiant
Status: HALAL
Reason: Commonly used in food, often from natural sources.
Uses: food preservation, flavor enhancement
acide lactique
Status: HALAL
Reason: Organic acid, commonly found in fermented foods.
Uses: preservative, acidity regulator
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
poivre
Status: HALAL
Reason: Spice derived from peppercorns.
Uses: seasoning, flavoring

Nutrition Facts

Energy per 100 g / 100 ml 124 kcal
Energy per 100 g / 100 ml 519 kJ
Fat per 100 g / 100 ml 5.6 g
Saturated fat per 100 g / 100 ml 0.8 g
Carbohydrates per 100 g / 100 ml 0.8 g
Sugars per 100 g / 100 ml 0.8 g
Protein per 100 g / 100 ml 17 g
Salt per 100 g / 100 ml 1.4 g
Sodium per 100 g / 100 ml 0.56 g

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