Condiments, Sauces, Sauces pour pâtes, Sauces tomate, Sauces tomates aux olives, en:groceries
Manufactured In
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Ingredients
purée de tomate
Status: UNKNOWN
olives noires
Status: UNKNOWN
olives vertes
Status: UNKNOWN
oignons
Status: HALAL
Reason: Plant-derived ingredient, widely used in cooking.
Uses: seasoning, flavoring
carottes
Status: HALAL
Reason: Carrots are Halal.
huile d'olive vierge extra
Status: HALAL
Reason: Extra virgin olive oil is a plant-derived product.
Uses: cooking, dressing, dips
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
amidon transformé de mais
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
ail
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
poivre
Status: HALAL
Reason: Spice derived from peppercorns.
Uses: seasoning, flavoring
thym
Status: HALAL
Reason: Common culinary herb, no non-halal concerns.
traces de ceréales contenant du gluten
Status: UNKNOWN
céleri
Status: HALAL
Reason: Céleri, or celery, is a vegetable and does not contain any haram ingredients.
Uses: Commonly used in salads, soups, and as a garnish.
lait
Status: HALAL
Reason: Milk, a natural food ingredient.
Uses: liquid base, nutrition
moutarde
Status: HALAL
Reason: Plant-based ingredient from mustard seeds.
Uses: used in sauces, dressings
graines de sésame
Status: HALAL
Reason: Sesame seeds are a natural plant-based ingredient.
Uses: Commonly used in cooking, baking, and as a garnish.
Nutrition Facts
Energy per 100 g / 100 ml85 kcal
Energy per 100 g / 100 ml351 kJ
Fat per 100 g / 100 ml5.7 g
Saturated fat per 100 g / 100 ml0.9 g
Carbohydrates per 100 g / 100 ml5.4 g
Sugars per 100 g / 100 ml5.2 g
Added sugars per 100 g / 100 ml~ 1.58856060606061 g