Mayonnaise

huile de colza

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

eau

Status: MASHBOOH

Reason: The term 'eau' refers to water in French and is too vague to determine its source or purity.

Uses: Often used as a base in beverages and culinary applications.

jaune d'oeuf

Status: HALAL

Reason: Egg yolk is derived from poultry, which is generally considered halal.

Uses: Used in cooking and baking for flavor, color, and richness.

vinaigre d'alcool

Status: HARAM

Reason: It is derived from alcohol, which is considered haram in Islam.

Uses: Commonly used as a condiment, in salad dressings, and for cooking.

moutarde de dijon

Status: HARAM

Reason: Contains vinaigre d'alcool (alcoholic vinegar), which is derived from alcohol, making it Haram.

Uses: Commonly used as a condiment in various dishes and sandwiches.

eau

Status: MASHBOOH

Reason: The term 'eau' refers to water in French and is too vague to determine its source or purity.

Uses: Often used as a base in beverages and culinary applications.

graines de moutarde

Status: HALAL

Reason: Graines de moutarde (mustard seeds) are plant-based and do not contain any haram ingredients.

Uses: Commonly used as a spice in cooking, pickling, and for flavoring dishes.

vinaigre d'alcool

Status: HARAM

Reason: It is derived from alcohol, which is considered haram in Islam.

Uses: Commonly used as a condiment, in salad dressings, and for cooking.

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

conservateur

Status: UNKNOWN

Reason: Generic term for preservatives, requires specific additive info.

disulfite de potassium

Status: MASHBOOH

Reason: The status of potassium bisulfite as halal or haram can be unclear due to its potential sources and processing methods. Its use as a preservative raises questions as it may be derived from processes that involve non-halal substances.

Uses: Used as a preservative in food and beverages to prevent spoilage and browning.

acidifiant

Status: UNKNOWN

Reason: Generic term, specific ingredient or E-code not provided.

acide citrique

Status: HALAL

Reason: Naturally occurring acid from citrus fruits.

Uses: preservative, flavoring in drinks

dextrose

Status: HALAL

Reason: Simple sugar derived from starch.

Uses: sweetener in foods, beverages

blé

Status: HALAL

Reason: Blé is wheat in French, which is a plant-based food and permissible in Islam.

Uses: Used in various food products such as bread, pasta, and cereals.

maïs

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

amidon modifié de maïs

Status: UNKNOWN

épaississant

Status: UNKNOWN

gomme xanthane

Status: HALAL

Reason: Plant-derived thickening agent, permissible.

arôme naturel

Status: UNKNOWN

dont moutarde

Status: UNKNOWN