Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.
Uses: Used as a cooking fat, spread, and in various recipes.
amidon modifié e1422
Status: UNKNOWN
amidon de pomme de terre
Status: HALAL
Reason: Starch from potatoes, plant-derived.
Uses: thickening, baking
acidifiant
Status: HALAL
Reason: Commonly used in food, often from natural sources.
Uses: food preservation, flavor enhancement
acidle lactique
Status: UNKNOWN
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
émulsifiant
Status: UNKNOWN
e471
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
epsissant e466
Status: UNKNOWN
conservateur
Status: UNKNOWN
Reason: Generic term for preservatives, requires specific additive info.
sorbate de potassium
Status: HALAL
Reason: Sorbate de potassium (potassium sorbate) is a widely used food preservative that is considered halal as it is synthetically produced and does not contain any animal products or alcohol.
Uses: It is commonly used to inhibit the growth of mold, yeast, and fungi in various food products, as well as in cosmetics and personal care items.
colorant beta carotène
Status: UNKNOWN
arôme naturel
Status: HALAL
Reason: Natural flavors derived from plant or animal origins.