Reason: Derived from carob seeds and used as a thickener.
Uses: thickening agent, emulsifier
gomme guar
Status: HALAL
Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.
Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.
pectines
Status: HALAL
Reason: Commonly used as gelling agent.
Uses: gelling agent, stabilizer
ferments lactiques
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.