Lácteos,Comidas fermentadas,Productos fermentados de la leche,Botanas,Quesos,Postres,Snacks dulces,Galletas y pasteles,Pasteles,Pasteles de chocolate,Brownies
Manufactured In
France
Ingredients
sugar
Status: HALAL
Reason: Derived from plants, widely consumed.
Uses: sweetener in various foods
rapeseed oil
Status: HALAL
Reason: Vegetable oil derived from rapeseed.
Uses: cooking, frying
fresh eggs 15
Status: UNKNOWN
8%
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Uses: Unknown
chocolate 10% [sugar
Status: UNKNOWN
cocoa paste
Status: HALAL
Reason: Derived from cocoa beans, plant-based.
Uses: chocolate, confectionery
cocoa butter
Status: HALAL
Reason: Fat from cocoa beans, plant-derived.
Uses: confectionery, cosmetics
emulsifier: lecithins (soy)
Status: HALAL
Reason: Soy lecithin is derived from soybeans and does not contain any animal by-products or alcohol.
Uses: Commonly used as an emulsifier in food products, including chocolates, margarine, and baked goods.
natural vanilla flavor]
Status: UNKNOWN
chocolate chips 8
Status: UNKNOWN
4% [sugar
Status: UNKNOWN
cocoa paste
Status: HALAL
Reason: Derived from cocoa beans, plant-based.
Uses: chocolate, confectionery
cocoa butter
Status: HALAL
Reason: Fat from cocoa beans, plant-derived.
Uses: confectionery, cosmetics
lean cocoa powder
Status: HALAL
Reason: Derived from cocoa beans, plant-based.
emulsifier: lecithins (soy)
Status: HALAL
Reason: Soy lecithin is derived from soybeans and does not contain any animal by-products or alcohol.
Uses: Commonly used as an emulsifier in food products, including chocolates, margarine, and baked goods.
natural vanilla flavor]
Status: UNKNOWN
wheat flour 7
Status: UNKNOWN
2%
Status: MASHBOOH
Reason: The input '2%' is not a valid ingredient name and cannot be classified.
Uses: N/A
soybean flour
Status: HALAL
Reason: Soybean flour is made from grounded soybeans, which are a plant-based source and considered halal.
Uses: Used as a protein-rich ingredient in baking, cooking, and food production.
cocoa powder
Status: HALAL
Reason: Derived from cocoa beans, plant-based.
stabilizer : glycerol
Status: UNKNOWN
lifting powders: diphosphates and sodium carbonates
Status: UNKNOWN
salt
Status: HALAL
Reason: Commonly used in food products.
gelling agent: xanthan gum
Status: UNKNOWN
aroma
Status: HALAL
Reason: Generally plant-derived flavoring ingredient.
Uses: flavoring in candies, drinks
meat flour
Status: UNKNOWN
may contain traces of peanuts
Status: MASHBOOH
Reason: The presence of traces means there may be cross-contamination with peanuts which are considered Haram for those with allergies, leading to uncertainty in its halal status.
Uses: Often seen in processed foods where peanuts are not a primary ingredient but may be present due to shared manufacturing equipment.