Checking a product without certification? How to review food without a halal label.
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MASHBOOHLasagnes à la Bolognaise
CMI (Carrefour Marchandises Internationales), Carrefour, Groupe Carrefour
Barcode
3560070558179
Category
Viandes et dérivés, Plats préparés, Plats à base de pâtes, Plats préparés à la viande, Lasagnes préparées, Plats au bœuf, en:Meat lasagnas, Plats préparés à réchauffer au micro-ondes, Lasagnes à la bolognaise, Plats préparés à réchauffer au bain-marie
Manufactured In
Compagnie Générale de Produits Alimentaires Peny - CGPA [Filiale Union Fermière Morbihannaise - UFM (Filiale Groupe CECAB)] - Pont Hellec - 29380 Saint-Thurien,Finistère,Bretagne,France
Ingredients
eau
tomates
oignons
pâtes alimentaires
semoule de _blé_ dur
eau
_œufs_
double concentré de tomates
viande bovine
viande de porc
carottes
_crème_
amidon modifié de maïs
sel
sucre
ail
oignon
huile d'olive vierge
basilic
protéines de _lait_
arôme naturel de bœuf
gélifiants
gomme guar
gomme xanthane
origan
poivre
muscade
curcuma
viande bovine
Status: HALAL
Reason: Water is universally considered halal.
Status: HALAL
Reason: Tomatoes are a plant-based ingredient and permissible in Islam.
Uses: Commonly used in cooking, salads, sauces, and many other dishes.
Status: HALAL
Reason: Plant-derived ingredient, widely used in cooking.
Uses: seasoning, flavoring
Status: UNKNOWN
Status: HALAL
Reason: Common ingredient in halal foods, no haram components.
Status: HALAL
Reason: Water is universally considered halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Beef from halal slaughtered cattle.
Status: UNKNOWN
Status: HALAL
Reason: Carrots are Halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: General sugar is halal.
Uses: sweetener
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
Status: HALAL
Reason: Oignon (onion) is a vegetable and permissible in Islam.
Uses: Commonly used in various dishes for flavor and nutrition.
Status: HALAL
Reason: Derived from olives, no animal products involved.
Uses: cooking, salad dressing
Status: HALAL
Reason: Common culinary herb with no animal origin.
Uses: seasoning, garnishing
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.
Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.
Status: HALAL
Reason: Xanthan gum is commonly used as a thickener.
Uses: thickener, stabilizer
Status: HALAL
Reason: Common herb used for flavoring food.
Uses: seasoning
Status: HALAL
Reason: Spice derived from peppercorns.
Uses: seasoning, flavoring
Status: HALAL
Reason: Nutmeg spice, plant-derived with culinary uses.
Uses: flavoring, baking
Status: HALAL
Reason: Curcuma, also known as turmeric, is a plant-based ingredient commonly used in cooking and has no haram components.
Uses: Curcuma is used as a spice in various cuisines, as well as in traditional medicine and food coloring.
Status: HALAL
Reason: Beef from halal slaughtered cattle.
Nutrition Facts
Energy per 100 g / 100 ml
103 kcal
Energy per 100 g / 100 ml
432 kJ
Fat per 100 g / 100 ml
4.3 g
Saturated fat per 100 g / 100 ml
2.1 g
Carbohydrates per 100 g / 100 ml
11 g
Sugars per 100 g / 100 ml
2.4 g
Fibre per 100 g / 100 ml
1.4 g
Protein per 100 g / 100 ml
4.2 g
Salt per 100 g / 100 ml
0.78 g
Sodium per 100 g / 100 ml
0.312 g
