SALAD' PASTA 3 Fromages Emmental, mimolette, fourme d'Ambert

_salade composée_

Status: UNKNOWN

_pâtes_ alimentaires torsades cuites

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

semoule de _blé_ dur

Status: HALAL

Reason: Common ingredient in halal foods, no haram components.

huile de colza

Status: HALAL

Reason: Rapeseed oil is commonly used in cooking.

Uses: cooking oil, food ingredient

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

scarole

Status: UNKNOWN

carottes râpées

Status: UNKNOWN

maïs doux

Status: UNKNOWN

maïs

Status: HALAL

Reason: Plant-based ingredient, no animal origin.

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

frisée

Status: HALAL

Reason: Common salad green, no additives.

_emmental_

Status: UNKNOWN

_mimolette_

Status: UNKNOWN

_lait_ de vache

Status: UNKNOWN

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

ferments _lactiques_

Status: HALAL

Reason: Lactic ferments are used in dairy, considered halal.

coagulant microbien

Status: HALAL

Reason: Used in food processing; typically microbial.

colorant

Status: HALAL

Reason: Common term for food coloring, typically halal.

Uses: coloring

norbixine de rocou

Status: HALAL

Reason: Colorant from achiote seeds, generally halal.

Uses: food coloring

_fourme d'ambert_

Status: UNKNOWN

chicorée rouge

Status: HALAL

Reason: Common vegetable, no additives.

_vinaigrette allégée en matières grasses aux herbes_

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

huile de colza

Status: HALAL

Reason: Rapeseed oil is commonly used in cooking.

Uses: cooking oil, food ingredient

_moutarde_ de dijon

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

graines de _moutarde_

Status: HALAL

Reason: Mustard seeds are plant-based and considered halal.

vinaigre d'alcool

Status: HALAL

Reason: Commonly used food ingredient derived from fermentation.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

vinaigre de vin rouge

Status: MASHBOOH

Reason: Contains wine; depends on production process.

vinaigre d'alcool

Status: HALAL

Reason: Commonly used food ingredient derived from fermentation.

persil

Status: HALAL

Reason: Parsley is halal.

amidon de maïs

Status: HALAL

Reason: Amidon de maïs is derived from corn, which is a plant-based source and does not contain any ingredients that are considered haram.

Uses: Used as a thickening agent in cooking and baking, and in various processed foods.

ciboulette

Status: HALAL

Reason: Common culinary herb, no non-halal concerns.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

poivre

Status: HALAL

Reason: Spice derived from peppercorns.

Uses: seasoning, flavoring

fruit à coque

Status: UNKNOWN

œuf

Status: HALAL

Reason: Eggs (œuf) are considered halal as they come from birds and do not contain any haram components.

Uses: Used in various dishes, baking, and cooking as a source of protein and other nutrients.

poisson

Status: HALAL

Reason: Fish is considered halal in Islam.

Uses: Food product

soja

Status: HALAL

Reason: Soybeans, typically halal.

Uses: ingredient