Condiments, Viandes et dérivés, Sauces, Sauces à la viande, Sauces pour pâtes, Sauce tomate à la viande, Sauces bolognaises, en:groceries
Manufactured In
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Ingredients
purée de tomates
Status: HALAL
Reason: Derived from tomatoes, no animal ingredients.
Uses: sauces, soups
pulpe de tomates
Status: UNKNOWN
viande de boeuf cuite
Status: UNKNOWN
viande de porc cuite
Status: UNKNOWN
oignons
Status: HALAL
Reason: Plant-derived ingredient, widely used in cooking.
Uses: seasoning, flavoring
carottes
Status: UNKNOWN
huile de tournesol
Status: HALAL
Reason: Sunflower oil, plant-derived.
Uses: cooking, salad dressings
_céleri_
Status: UNKNOWN
épices et plantes aromatiques
Status: UNKNOWN
cumin
Status: HALAL
Reason: Spice derived from cumin seeds, plant-based.
Uses: seasoning in dishes, spice blends
paprika
Status: HALAL
Reason: Plant-derived spice made from capsicum.
Uses: coloring and flavoring in dishes
coriandre
Status: HALAL
Reason: Herb and spice, plant-derived and halal.
Uses: seasoning, garnishing
piment
Status: HALAL
Reason: Natural spice, used for flavoring.
poivre
Status: HALAL
Reason: Spice derived from peppercorns.
Uses: seasoning, flavoring
thym
Status: HALAL
Reason: Herb, plant-based and permissible.
sucre
Status: HALAL
Reason: Natural sugar from plant sources.
Uses: sweetener in foods and beverages
sel
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
amidon de maïs
Status: HALAL
Reason: Amidon de maïs is derived from corn, which is a plant-based source and does not contain any ingredients that are considered haram.
Uses: Used as a thickening agent in cooking and baking, and in various processed foods.
jus concentré de citron
Status: HALAL
Reason: Concentrated lemon juice, plant-derived.
ail
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.