Soupe poule au pot

_ingrédients de la soupe déshydratée

Status: UNKNOWN

_ pâtes alimentaires type vermicelle

Status: UNKNOWN

semoule de _blé_ dur

Status: HALAL

Reason: Common ingredient in halal foods, no haram components.

fécule de pomme de terre

Status: UNKNOWN

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

oignon

Status: HALAL

Reason: Oignon (onion) is a vegetable and permissible in Islam.

Uses: Commonly used in various dishes for flavor and nutrition.

arômes naturels

Status: MASHBOOH

Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.

Uses: Commonly used in food and beverage products to enhance flavor.

carotte

Status: HALAL

Reason: Vegetable, entirely plant-based ingredient.

Uses: used in salads, soups, juices

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.

poireau

Status: HALAL

Reason: Vegetable; inherently halal.

chou vert

Status: UNKNOWN

_céleri_-rave

Status: UNKNOWN

graisse de poulet

Status: UNKNOWN

sucre

Status: HALAL

Reason: Sugar is always halal.

viande de poule

Status: UNKNOWN

panais

Status: UNKNOWN

sucre caramélisé

Status: UNKNOWN

curcuma

Status: HALAL

Reason: Curcuma, also known as turmeric, is a plant-based ingredient commonly used in cooking and has no haram components.

Uses: Curcuma is used as a spice in various cuisines, as well as in traditional medicine and food coloring.

antioxydant

Status: MASHBOOH

Reason: Generic term; needs specification for exact identity.

Uses: preventing oxidation in food

extraits de romarin

Status: HALAL

Reason: Herbal extract used for flavoring

Uses: Used in seasoning, antioxidants in foods