Reason: Natural sweetener, derived from sugarcane or sugar beet.
Uses: sweetening, baking
colorant
Status: UNKNOWN
Reason: Vague term, needs specific identity.
caramel au sulfite d'ammonium
Status: UNKNOWN
acidifiant
Status: HALAL
Reason: Commonly used in food, often from natural sources.
Uses: food preservation, flavor enhancement
acide phosphorique
Status: UNKNOWN
arômes naturels
Status: MASHBOOH
Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.
Uses: Commonly used in food and beverage products to enhance flavor.