Desserts,Surgelés,Desserts glacés,Glaces et sorbets,Glaces,Crèmes glacées en pot,Glaces à la fraise
Manufactured In
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Ingredients
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
l_ait_ écrémé réhydraté
Status: UNKNOWN
purée de fraise
Status: UNKNOWN
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
crème
Status: MASHBOOH
Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.
Uses: Used in various culinary applications, including desserts, sauces, and soups.
sirop de glucose
Status: HALAL
Reason: Derived from corn or wheat, commonly halal.
Uses: sweetener, thickener
morceaux de fraise
Status: UNKNOWN
_lactosérum_ doux en poudre
Status: UNKNOWN
concentré de protéines de _lactosérum_
Status: UNKNOWN
gélifiants
Status: UNKNOWN
farine de graines de caroube
Status: HALAL
Reason: Derived from carob seeds and used as a thickener.
Uses: thickening agent, emulsifier
gomme guar
Status: HALAL
Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.
Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.
gomme xanthane
Status: HALAL
Reason: Xanthan gum is commonly used as a thickener.
Uses: thickener, stabilizer
pectines
Status: HALAL
Reason: Commonly used as gelling agent.
Uses: gelling agent, stabilizer
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
mono- et diglycérides d'acides gras
Status: HALAL
Reason: Emulsifiers from plant or animal fats, Halal confirmed.
Uses: emulsifying in baked goods, margarine
arôme naturel de fraise
Status: UNKNOWN
betterave rouge
Status: UNKNOWN
acidifiant
Status: HALAL
Reason: Generally refers to food acids, usually halal.