Viandes et dérivés, Viandes, Charcuteries, Jambons, Jambons blancs
Manufactured In
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Ingredients
jambon de porc
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is universally accepted.
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
correcteurs d'acidité
Status: UNKNOWN
lactate de potassium
Status: UNKNOWN
acétate de potassium
Status: UNKNOWN
citrate de potassium
Status: HALAL
Reason: Potassium citrate is a halal food additive used as an acidity regulator.
sirop de glucose
Status: HALAL
Reason: Derived from corn or wheat, commonly halal.
Uses: sweetener, thickener
dextrose
Status: HALAL
Reason: Dextrose is a natural sugar source.
Uses: sweetener
bouillon de porc
Status: UNKNOWN
os et viande de porc
Status: UNKNOWN
arômes naturels
Status: MASHBOOH
Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.
Uses: Commonly used in food and beverage products to enhance flavor.
antioxydant
Status: MASHBOOH
Reason: Generic term; needs specification for exact identity.
Uses: preventing oxidation in food
ascorbate de sodium
Status: HALAL
Reason: Sodium ascorbate is derived from vitamin C and is halal.