Spécial mie céréales

farine de _blé_

Status: UNKNOWN

eau

Status: MASHBOOH

Reason: The term 'eau' refers to water in French and is too vague to determine its source or purity.

Uses: Often used as a base in beverages and culinary applications.

sucre

Status: HALAL

Reason: Plant-derived sugar, widely accepted.

Uses: sweetener in foods

levure

Status: MASHBOOH

Reason: Le terme 'levure' est général et peut ne pas préciser le type de levure. D'autres informations sur la source sont nécessaires.

Uses: Utilisée dans la boulangerie et en cuisine pour faire lever des pâtes.

flocons d'_avoine_

Status: UNKNOWN

farine complète de _triticale_

Status: UNKNOWN

huile de colza

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

mélange de graines

Status: UNKNOWN

lin

Status: UNKNOWN

tournesol

Status: MASHBOOH

Reason: Tournesol typically refers to sunflower, which is generally halal, but the context (e.g., processing, additives) is unknown.

Uses: Used in cooking oils, seeds, and snacks.

_sésame_

Status: UNKNOWN

farine complète de _seigle_

Status: UNKNOWN

farine complète d'_avoine_

Status: UNKNOWN

farine d'_orge_ maltée

Status: UNKNOWN

semoule de maïs

Status: UNKNOWN

farine de maïs

Status: HALAL

Reason: Corn flour (farine de maïs) is derived from corn, which is a plant-based ingredient.

Uses: Widely used in cooking and baking, as a thickening agent, and in gluten-free products.

farine de sarrasin

Status: UNKNOWN

farine de riz prégélatinisée

Status: UNKNOWN

_blé d'épeautre_

Status: UNKNOWN

millet

Status: UNKNOWN

levain de _blé_ déshydraté

Status: UNKNOWN

_blé_ khorasan

Status: UNKNOWN

farine de fève

Status: HALAL

Reason: Farine de fève, or fava bean flour, is a plant-based ingredient and does not contain any haram components.

Uses: Used in various culinary applications, including baking and cooking as a gluten-free flour substitute.

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

émulsifiant

Status: UNKNOWN

stéaroyl-2-lactylate de sodium

Status: UNKNOWN

conservateurs

Status: UNKNOWN

acide sorbique

Status: MASHBOOH

Reason: The halal status of acide sorbique (sorbic acid) may be uncertain due to potential sourcing or processing issues.

Uses: Used as a preservative in food and cosmetics.

propionate de calcium

Status: UNKNOWN

stabilisant

Status: UNKNOWN

Reason: General term for stabilizers, needs specification.

gomme guar

Status: HALAL

Reason: Gomme guar is a plant-derived thickening agent and does not contain any haram substances.

Uses: Commonly used in food products as a thickener, stabilizer, and emulsifier.

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent