Fromage frais Ciboulette & Echalote

fromage crémeux

Status: UNKNOWN

babeurre

Status: MASHBOOH

Reason: Babeurre (buttermilk) may contain additives or enzymes that could be derived from non-halal sources.

Uses: Used in baking and cooking, particularly in recipes for pancakes, muffins, and dressings.

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

ferments lactiques

Status: HALAL

Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.

fromage doux

Status: UNKNOWN

_lait_

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

présure

Status: MASHBOOH

Reason: Présure can be derived from animal sources or microbial sources, and the halal status depends on its source.

Uses: Used in cheese-making as a coagulant.

ferment lactiques

Status: UNKNOWN

ciboulette

Status: UNKNOWN

échalote

Status: UNKNOWN

fibres alimentaires

Status: MASHBOOH

Reason: The term 'fibres alimentaires' is not specific enough to determine its source or composition, as it can refer to various types of dietary fibers, which may or may not be derived from halal sources.

Uses: Used as a dietary supplement or food additive to enhance fiber content in foods.

agrumes

Status: UNKNOWN

jus de citron

Status: HALAL

Reason: Lemon juice is natural and halal.

épaississant

Status: UNKNOWN

gomme xanthane

Status: HALAL

Reason: Xanthan gum is commonly used as a thickener.

Uses: thickener, stabilizer

conservateur

Status: MASHBOOH

Reason: Unknown specific preservative used.

acide sorbique

Status: HALAL

Reason: Common preservative (E200), plant-derived.

Uses: preservative in foods