Colombe classique

farine de _blé_

Status: HALAL

Reason: Wheat flour is a common food ingredient.

écorces d'orange confites

Status: UNKNOWN

écorces d'orange

Status: UNKNOWN

sirop de glucose-fructose

Status: HALAL

Reason: Derived from corn or wheat, acceptable for consumption.

Uses: sweetener in beverages, candies

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

correcteur d'acidité

Status: HALAL

Reason: Commonly used in food for acidity regulation.

acide citrique

Status: HALAL

Reason: Common food acid, plant-derived.

Uses: preservative, flavoring

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

beurre concentré

Status: UNKNOWN

levain

Status: HALAL

Reason: Typically used in baking, halal.

farine de _blé_

Status: HALAL

Reason: Wheat flour is a common food ingredient.

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

jaune d'_œufs_

Status: UNKNOWN

sucre en grains

Status: UNKNOWN

_amandes_ entières

Status: UNKNOWN

sirop de sucre inverti

Status: HALAL

Reason: Invert sugar syrup, derived from sugar.

Uses: sweetening agent

_lait_ entier

Status: HALAL

Reason: Whole milk is permitted and widely consumed.

farine de riz

Status: HALAL

Reason: Rice flour is made from ground rice, which is a plant-based ingredient and permissible in Islam.

Uses: Used in various culinary applications such as baking, thickening, and as a gluten-free alternative.

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

mono- et diglycérides d'acides gras

Status: HALAL

Reason: Emulsifiers from plant or animal fats, Halal confirmed.

Uses: emulsifying in baked goods, margarine

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

arômes naturels

Status: MASHBOOH

Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.

Uses: Commonly used in food and beverage products to enhance flavor.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

blanc d'_œufs_ en poudre

Status: UNKNOWN

arôme naturel d'orange

Status: UNKNOWN

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent