Pizza Jambon Champignons 450g Turini

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HARAM

Pizza Jambon Champignons 450g Turini

Marque Repère, Turini

Barcode

Barcode 3564700433317

3564700433317

Category

Viandes et dérivés, Plats préparés, Pizzas tartes salées et quiches, Plats préparés à la viande, Pizzas, Plats au porc, Pizza jambon fromage, en:Pizzas jambon champignons

Manufactured In

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Ingredients

pâte cuite
Status: UNKNOWN
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
levure
Status: HALAL
Reason: Yeast used in baking, natural fermentation.
Uses: leavening agent in bread
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
sauce tomate cuisinée
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
purée de tomates double concentrée
Status: HALAL
Reason: Derived from tomatoes, a plant-based ingredient.
Uses: sauces, soups, spreads
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
huile d'olive vierge extra
Status: HALAL
Reason: Extra virgin olive oil is a plant-derived product.
Uses: cooking, dressing, dips
emmental
Status: HALAL
Reason: Dairy product from cow's milk, no haram ingredients.
Uses: cheese in sandwiches, cooking
jambon cuit standard
Status: UNKNOWN
jambon de porc
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
sirop de glucose
Status: HALAL
Reason: Derived from corn or wheat, commonly halal.
Uses: sweetener, thickener
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
e450
Status: HALAL
Reason: Sodium and potassium phosphates, used as a leavening agent.
Uses: leavening agent in baking
antioxydant
Status: MASHBOOH
Reason: Generic term; needs specification for exact identity.
Uses: preventing oxidation in food
e316
Status: MASHBOOH
Reason: E316 is a food additive (Tocopherol) that may be derived from both plant and animal sources, making its halal status uncertain without specific sourcing information.
conservateur
Status: UNKNOWN
Reason: Generic term, lacks specific information.
e250
Status: HARAM
Reason: E250, also known as sodium nitrite, is often derived from sources that may not be halal and is used as a preservative. Its use is generally discouraged in halal food products.
champignons
Status: HALAL
Reason: Mushrooms are plant-based and permissible.
Uses: cooking, salads, soups
champignons
Status: HALAL
Reason: Mushrooms are plant-based and permissible.
Uses: cooking, salads, soups
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
acidifiant
Status: HALAL
Reason: Generally refers to food acids, usually halal.
Uses: acidulant
acide citrique
Status: HALAL
Reason: Common food acid, plant-derived.
Uses: preservative, flavoring
antioxydant
Status: MASHBOOH
Reason: Generic term; needs specification for exact identity.
Uses: preventing oxidation in food
acide ascorbique
Status: HALAL
Reason: Commonly used as a food preservative and antioxidant.
Uses: antioxidant, preservative
olives noires confites entières
Status: UNKNOWN
olives
Status: HALAL
Reason: Natural food item, permissible for consumption.
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
stabilisant
Status: HALAL
Reason: Common stabilizer used in food.
Uses: stabilizer
e579
Status: UNKNOWN
basilic
Status: HALAL
Reason: Common culinary herb with no animal origin.
Uses: seasoning, garnishing
origan
Status: HALAL
Reason: Common herb used for flavoring food.
Uses: seasoning

Nutrition Facts

Energy per 100 g / 100 ml 201 kcal
Energy per 100 g / 100 ml 931 kJ
Fat per 100 g / 100 ml 5.8 g
Saturated fat per 100 g / 100 ml 3 g
Carbohydrates per 100 g / 100 ml 26 g
Sugars per 100 g / 100 ml 5.1 g
Fibre per 100 g / 100 ml 3.2 g
Protein per 100 g / 100 ml 9.5 g
Salt per 100 g / 100 ml 1.2 g
Sodium per 100 g / 100 ml 0.48 g

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