Reason: Whole milk from cows, permissible food source.
Uses: beverages, dairy products
france
Status: UNKNOWN
Reason: Not an ingredient.
crème légère
Status: HALAL
Reason: Common dairy product, no prohibited ingredients.
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
amidon modifié de maïs
Status: UNKNOWN
lactose et protéines de lait
Status: UNKNOWN
gélifiants
Status: UNKNOWN
carraghénanes
Status: UNKNOWN
gomme xanthane
Status: HALAL
Reason: Xanthan gum is commonly used as a thickener.
Uses: thickener, stabilizer
gélatine bovine
Status: UNKNOWN
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
colorants
Status: MASHBOOH
Reason: Generic term; specific source uncertain.
Uses: coloring in food products
lutéine
Status: UNKNOWN
extrait de paprika
Status: HALAL
Reason: Natural coloring derived from paprika
Uses: Used in food coloring, seasonings
arôme naturel de vanille
Status: HALAL
Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.
Uses: Used as a flavoring agent in various foods and beverages.
arômes naturels
Status: MASHBOOH
Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.
Uses: Commonly used in food and beverage products to enhance flavor.
dessert lacté au chocolat
Status: UNKNOWN
lait partiellement écrémé
Status: HALAL
Reason: Dairy product, no animal-derived additives.
Uses: milk, dairy products
france
Status: UNKNOWN
Reason: Not an ingredient.
crème légère
Status: HALAL
Reason: Common dairy product, no prohibited ingredients.
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
chocolat
Status: MASHBOOH
Reason: The term 'chocolat' is vague and could refer to chocolate products that may contain haram ingredients such as alcohol or certain types of emulsifiers.
Uses: Used in confectionery, desserts, beverages, and baking.
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
cacao maigre en poudre
Status: HALAL
Reason: Cocoa powder is plant-based and halal.
arôme naturel de vanille
Status: HALAL
Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.
Uses: Used as a flavoring agent in various foods and beverages.
amidon modifié de maïs
Status: UNKNOWN
cacao maigre en poudre
Status: HALAL
Reason: Cocoa powder is plant-based and halal.
gélifiants
Status: UNKNOWN
carraghénanes
Status: UNKNOWN
gomme xanthane
Status: HALAL
Reason: Xanthan gum is commonly used as a thickener.
Uses: thickener, stabilizer
lactose et protéines de lait
Status: UNKNOWN
gélatine bovine
Status: UNKNOWN
arôme naturel de vanille
Status: HALAL
Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.
Uses: Used as a flavoring agent in various foods and beverages.
arômes naturels
Status: MASHBOOH
Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.
Uses: Commonly used in food and beverage products to enhance flavor.
Nutrition Facts
Energy per 100 g / 100 ml~ 137.7 kcal
Energy per 100 g / 100 ml573 kJ
Fat per 100 g / 100 ml5.9 g
Saturated fat per 100 g / 100 ml3.9 g
Carbohydrates per 100 g / 100 ml18 g
Sugars per 100 g / 100 ml15.5 g
Added sugars per 100 g / 100 ml~ 8.11354154265873 g