croisés

lait écrémé

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

fromages

Status: UNKNOWN

eau

Status: MASHBOOH

Reason: The term 'eau' refers to water in French and is too vague to determine its source or purity.

Uses: Often used as a base in beverages and culinary applications.

beure lactosérum

Status: UNKNOWN

sels de fonte

Status: UNKNOWN

e331

Status: HALAL

Reason: Sodium citrate (E331), plant-derived.

Uses: buffering agent, acidity regulator

épaississants carraghénanes

Status: UNKNOWN

amidon modifié de maïs

Status: UNKNOWN

correcteur d'acidité

Status: UNKNOWN

acide citrique

Status: HALAL

Reason: Natural acid used as a preservative.

Uses: acidifying agent in foods

vitamines

Status: MASHBOOH

Reason: General term for vitamins, specific source unknown.

a riboflavine

Status: UNKNOWN

vitamine b2

Status: MASHBOOH

Reason: The source of Vitamin B2 is often synthetic, but some supplements may derive from animal sources.

Uses: Vitamin B2 is used as a dietary supplement and is important for energy production and cellular function.

vitamine b12

Status: HALAL

Reason: Vitamin B12 is generally derived from fermentation processes or animal sources. The halal status depends on the source; however, synthetic sources are considered halal.

Uses: Used as a dietary supplement to support nerve function, production of DNA and red blood cells, and to prevent certain types of anemia.

conservation

Status: MASHBOOH

Reason: The term 'Conservation' does not refer to a specific ingredient, making it unclear in terms of halal status.