Brioche Gourmande 6 Chocolate Breads 270g

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MASHBOOH

Brioche Gourmande 6 Chocolate Breads 270g

Brioche Gourmande

Barcode

Barcode 3587220003792

3587220003792

Category

-

Manufactured In

France,

Ingredients

wheat flour 51%
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
vegetable oils and fats (palm, rapeseed)
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
chocolate 12% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin)
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
water
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
sugar
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
yeast
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
salt
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
emulsifiers (e471, e472e )
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
wheat gluten
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
natural flavourings
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
thickeners (e410, e466)
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
deactivated yeast
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
milk proteins
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
coloring (beta carotene)
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
fats
Status: MASHBOOH
Reason: Listed under prohibitions in source JSON.
emulsifier
Status: MASHBOOH
Reason: Emulsifiers vary; halal status depends on source.
Uses: emulsifier, texture agent
emulsifiers
Status: MASHBOOH
Reason: Various sources possible, unclear origin.
Uses: mixing ingredients, stabilization
e471
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
E-Code: E471
Uses: emulsifier in food products
e472e
Status: HALAL
Reason: Glycerol esters of fatty acids, typically plant-based.
E-Code: E472e
Uses: emulsifier in food products
flavourings
Status: HALAL
Reason: Commonly used in food to add flavor.
Uses: flavoring agent
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