Sauce poivre

huile de colza

Status: HALAL

Reason: Canola oil is a plant-based product.

eau

Status: HALAL

Reason: Water is universally considered halal.

sucre

Status: HALAL

Reason: Sugar is derived from plants and widely used in food.

Uses: sweetener

vinaigre d'alcool

Status: HALAL

Reason: Alcohol vinegar is fermented and halal.

jaune d'oeuf issu de poules élevées en plein air

Status: UNKNOWN

sel

Status: HALAL

Reason: Salt is a necessary food ingredient.

poivre

Status: HALAL

Reason: Spice derived from peppercorns.

Uses: seasoning, flavoring

poivre noir

Status: HALAL

Reason: Natural spice from peppercorns, no animal origin.

Uses: seasoning, flavoring

poivre noir fin

Status: UNKNOWN

poivre blanc fin

Status: UNKNOWN

amidon de maïs

Status: HALAL

Reason: Amidon de maïs is derived from corn, which is a plant-based source and does not contain any ingredients that are considered haram.

Uses: Used as a thickening agent in cooking and baking, and in various processed foods.

moutarde

Status: HALAL

Reason: Plant-based ingredient from mustard seeds.

Uses: used in sauces, dressings

eau

Status: HALAL

Reason: Water is universally considered halal.

vinaigre d'alcool

Status: HALAL

Reason: Alcohol vinegar is fermented and halal.

graines de moutarde

Status: HALAL

Reason: Mustard seeds are halal.

acidifiant

Status: HALAL

Reason: Commonly used in food, often from natural sources.

Uses: food preservation, flavor enhancement

acide citrique

Status: HALAL

Reason: Common food acid, plant-derived.

Uses: preservative, flavoring

épice

Status: MASHBOOH

Reason: The term 'épice' refers to spices in general, which can vary and may include both halal and haram ingredients depending on the specific spice and its processing.

Uses: Commonly used as flavoring in various cuisines.

arôme naturel d'épices

Status: UNKNOWN

épaississant

Status: UNKNOWN

gomme xanthane

Status: HALAL

Reason: Xanthan gum is commonly used as a thickener.

Uses: thickener, stabilizer