Barres de Céréales Amandes Caramélisées

sirop de glucose

Status: HALAL

Reason: Derived from corn or wheat, commonly halal.

Uses: sweetener, thickener

flocons d'avoine

Status: UNKNOWN

céréales croustillantes

Status: UNKNOWN

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

farine de riz

Status: HALAL

Reason: Rice flour is made from ground rice, which is a plant-based ingredient and permissible in Islam.

Uses: Used in various culinary applications such as baking, thickening, and as a gluten-free alternative.

dextrose

Status: HALAL

Reason: Dextrose is a natural sugar source.

Uses: sweetener

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

pétales de maïs

Status: HALAL

Reason: Pétales de maïs (corn flakes) are made from corn, which is a plant-based ingredient and permissible in halal diets.

Uses: Commonly used as a breakfast cereal or snack food.

maïs

Status: HALAL

Reason: Plant-based ingredient, no animal origin.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

extrait de malt d'orge

Status: UNKNOWN

amandes caramélisées

Status: UNKNOWN

amandes

Status: HALAL

Reason: Plant-based ingredient, permissible.

Uses: snacks, desserts

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

flocons de seigle

Status: UNKNOWN

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

stabilisant

Status: HALAL

Reason: Common stabilizer used in food.

Uses: stabilizer

sorbitols

Status: HALAL

Reason: Sugar alcohol, non-caloric sweetener

Uses: sweetener, humectant

arôme naturel

Status: HALAL

Reason: Natural flavors derived from plant or animal origins.

Uses: flavoring in various food products

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

lécithines

Status: UNKNOWN

lécithines de soja

Status: UNKNOWN

antioxydant

Status: MASHBOOH

Reason: Generic term; needs specification for exact identity.

Uses: preventing oxidation in food

extrait riche en tocopherolstraces éventuelles de lait

Status: UNKNOWN

d'arachides

Status: UNKNOWN

fruits à coque

Status: HALAL

Reason: Nuts are generally considered halal as they are natural and not derived from haram sources.

Uses: Used in cooking, baking, snacks, and as a healthy food option.