Club Sandwish Thon Crudités

pain de mie complet

Status: MASHBOOH

Reason: The term 'PAIN DE MIE COMPLET' refers to a type of bread and its halal status can vary based on the specific ingredients used, which are not specified here.

farine complète de blé

Status: HALAL

Reason: Farine complète de blé est un produit végétal et n'implique pas d'ingrédients haram.

Uses: Utilisée pour la préparation de pains, gâteaux et autres produits de boulangerie.

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

huile de colza

Status: HALAL

Reason: Rapeseed oil is commonly used in cooking.

Uses: cooking oil, food ingredient

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

levure

Status: HALAL

Reason: Yeast used in baking, natural fermentation.

Uses: leavening agent in bread

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

gluten de blé

Status: HALAL

Reason: Gluten de blé is derived from wheat, which is a plant-based ingredient.

Uses: Used as a protein source in various food products, including bread, pasta, and meat substitutes.

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

dextrose

Status: HALAL

Reason: Derived from starch, commonly used sweetener.

Uses: sweetener

émulsifiant

Status: HALAL

Reason: Common emulsifiers can be halal, depending on source.

mono- et diglycérides d'acides gras

Status: HALAL

Reason: Emulsifiers from plant or animal fats, Halal confirmed.

Uses: emulsifying in baked goods, margarine

agent de traitement de la farine

Status: MASHBOOH

Reason: General term, may refer to various additives.

acide ascorbique

Status: HALAL

Reason: Commonly used as a food preservative and antioxidant.

Uses: antioxidant, preservative

thon listao au naturel

Status: UNKNOWN

thon listao

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

mayonnaise allégée en matières grasses

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

huile de colza

Status: HALAL

Reason: Rapeseed oil is commonly used in cooking.

Uses: cooking oil, food ingredient

vinaigre d'alcool

Status: HALAL

Reason: Commonly used food ingredient derived from fermentation.

jaune d'oeuf

Status: HALAL

Reason: Egg yolk, animal origin but permissible.

amidon modifié de pomme de terre

Status: UNKNOWN

maïs

Status: HALAL

Reason: Plant-based ingredient, no animal origin.

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

moutarde de dijon

Status: HARAM

Reason: Contains vinaigre d'alcool (alcoholic vinegar), which is derived from alcohol, making it Haram.

Uses: Commonly used as a condiment in various dishes and sandwiches.

eau

Status: HALAL

Reason: Water is always Halal.

Uses: solvent, ingredient

graines de moutarde

Status: HALAL

Reason: Mustard seeds are plant-based.

vinaigre d'alcool

Status: HALAL

Reason: Commonly used food ingredient derived from fermentation.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

lait écrémé

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

épaississant

Status: UNKNOWN

gomme xanthane

Status: HALAL

Reason: Xanthan gum is commonly used as a thickener.

Uses: thickener, stabilizer

acidifiant

Status: HALAL

Reason: Generally refers to food acids, usually halal.

Uses: acidulant

acide citrique

Status: HALAL

Reason: Common food acid, plant-derived.

Uses: preservative, flavoring

tomate

Status: HALAL

Reason: Natural tomato flavor, plant-derived.

Uses: flavoring, sauces

salade

Status: UNKNOWN

réduction d'au moins 30% de la teneur en matières grasses par rapport à la moyenne des mayonnaises classiques

Status: UNKNOWN