Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
mozzarella
Status: HALAL
Reason: Made from milk, halal dairy product.
purée de tomates
Status: HALAL
Reason: Derived from tomatoes, no animal ingredients.
Uses: sauces, soups
tomates cerises
Status: HALAL
Reason: Natural tomato variety, no animal origin.
Uses: salads, snacks, sauces
huile végétale de colza
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is universally considered halal.
Uses: solvent
edam
Status: HALAL
Reason: Common cheese product.
levure
Status: HALAL
Reason: Yeast used in baking, natural fermentation.
Uses: leavening agent in bread
plantes aromatiques
Status: HALAL
Reason: Used as flavoring agents in food.
Uses: flavoring agents
épinards
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
sucre
Status: HALAL
Reason: Refers to sugar, widely considered halal.
Uses: sweetening agent
épices
Status: HALAL
Reason: Spices are plant-based and halal.
ail
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
amidon
Status: HALAL
Reason: Common food thickening agent; typically halal.
Uses: thickener
amidon de blé
Status: HALAL
Reason: Wheat starch is a common, halal food ingredient.