Mini penne bolo végétale

pâtes cuites

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is universally halal.

semoule de blé dur

Status: HALAL

Reason: Semoule de blé dur is derived from wheat and does not contain any non-halal ingredients.

Uses: Used in various dishes, including pasta and couscous, as a primary ingredient in baking and cooking.

pulpe de tomates au jus

Status: UNKNOWN

tomates

Status: HALAL

Reason: Tomatoes are a plant-based ingredient and permissible in Islam.

Uses: Commonly used in cooking, salads, sauces, and many other dishes.

jus de tomates

Status: HALAL

Reason: Tomato juice from plant source.

Uses: beverage, cooking ingredient

protéines de pois texturées

Status: UNKNOWN

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

double concentré de tomates

Status: UNKNOWN

oignons

Status: HALAL

Reason: Plant-derived ingredient, widely used in cooking.

Uses: seasoning, flavoring

carottes

Status: HALAL

Reason: Naturally occurring vegetable.

purée d'ail

Status: HALAL

Reason: Purée d'ail is made from garlic, which is a plant-based ingredient and is considered halal.

Uses: Used as a flavoring in various dishes and cuisines.

sirop d'agave

Status: UNKNOWN

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

amidon de maïs

Status: HALAL

Reason: Amidon de maïs is derived from corn, which is a plant-based source and does not contain any ingredients that are considered haram.

Uses: Used as a thickening agent in cooking and baking, and in various processed foods.

basilic

Status: HALAL

Reason: Common culinary herb with no animal origin.

Uses: seasoning, garnishing

paprika

Status: HALAL

Reason: Plant-derived spice made from capsicum.

Uses: coloring and flavoring in dishes

piment

Status: HALAL

Reason: Common spice, widely used in food.

Uses: flavoring, spice

soja

Status: HALAL

Reason: Soybeans (soja) are a plant-based ingredient and are considered halal.

Uses: Commonly used in food products such as tofu, soy milk, and sauces.

céleri

Status: HALAL

Reason: Céleri, or celery, is a vegetable and does not contain any haram ingredients.

Uses: Commonly used in salads, soups, and as a garnish.

fruits à coque

Status: HALAL

Reason: Nuts are generally considered halal as they are natural and not derived from haram sources.

Uses: Used in cooking, baking, snacks, and as a healthy food option.

moutarde

Status: HALAL

Reason: Plant-based ingredient from mustard seeds.

Uses: used in sauces, dressings

sésame

Status: UNKNOWN