Reason: Yeast used in baking, natural fermentation.
Uses: leavening agent in bread
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
crème
Status: MASHBOOH
Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.
Uses: Used in various culinary applications, including desserts, sauces, and soups.
mozzarella
Status: HALAL
Reason: Dairy product made from halal ingredients.
sauce pesto verde
Status: UNKNOWN
basilic
Status: HALAL
Reason: Common culinary herb with no animal origin.
Uses: seasoning, garnishing
huile de tournesol
Status: HALAL
Reason: Sunflower oil, plant-derived.
Uses: cooking, salad dressings
noix de cajou
Status: HALAL
Reason: Contains cashew nuts, generally halal.
jus de citron
Status: HALAL
Reason: Lemon juice, widely used in food and beverages.
Uses: flavoring, ingredient
parmesan
Status: UNKNOWN
ail
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
poivre
Status: HALAL
Reason: Spice derived from peppercorns.
Uses: seasoning, flavoring
préparation à base de tomates cerises
Status: UNKNOWN
tomates cerises
Status: HALAL
Reason: Natural tomato variety, no animal origin.
Uses: salads, snacks, sauces
huile de colza
Status: HALAL
Reason: Rapeseed oil is commonly used in cooking.
Uses: cooking oil, food ingredient
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
origan
Status: HALAL
Reason: Common herb used for flavoring food.
Uses: seasoning
ail
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
sauce tomate
Status: UNKNOWN
purée de tomate
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
huile de tournesol
Status: HALAL
Reason: Sunflower oil, plant-derived.
Uses: cooking, salad dressings
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
plantes aromatiques
Status: HALAL
Reason: Used as flavoring agents in food.
Uses: flavoring agents
épices
Status: HALAL
Reason: Spices are plant-based and halal.
fromage de chèvre
Status: UNKNOWN
lait de chèvre
Status: UNKNOWN
emmental
Status: HALAL
Reason: Dairy product from cow's milk, no haram ingredients.
Uses: cheese in sandwiches, cooking
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.