Negi San Instant Noodle

nouilles

Status: HALAL

Reason: Standard noodle product with no animal origins mentioned.

Uses: main dish, side dish

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

sel

Status: HALAL

Reason: Salt is a necessary food ingredient.

amidon modifié

Status: HALAL

Reason: Modified starch, typically plant-derived.

Uses: thickening, stabilizing agent

sucre

Status: HALAL

Reason: Sugar is derived from plants and widely used in food.

Uses: sweetener

agents levants

Status: MASHBOOH

Reason: Not a commonly recognized ingredient; requires further clarification.

Uses: Typically used as leavening agents in baking or cooking.

carbonates de sodium

Status: HALAL

Reason: Commonly used and recognized as halal; derived from mineral sources.

Uses: Leavening agent, acidity regulator

carbonates de potassium

Status: UNKNOWN

extrait de curcuma

Status: UNKNOWN

assaisonnement

Status: HALAL

Reason: Typically consists of halal spices and herbs.

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

maltodextrine

Status: HALAL

Reason: Maltodextrin is derived from starch through hydrolysis and does not contain any haram ingredients.

Uses: Commonly used as a food additive, thickener, or preservative in various food products.

exhausteurs de goût

Status: UNKNOWN

glutamate monosodique

Status: MASHBOOH

Reason: It is a flavor enhancer derived from natural sources but can also be synthesized from non-halal sources.

Uses: Commonly used in food processing to enhance umami flavor.

5'-ribonucleotide disodique

Status: HALAL

Reason: Used as a flavor enhancer derived from nucleotides.

Uses: flavor enhancer

sucre

Status: HALAL

Reason: Sugar is derived from plants and widely used in food.

Uses: sweetener

sel

Status: HALAL

Reason: Salt is a necessary food ingredient.

aromes

Status: MASHBOOH

Reason: Flavorings may vary; check source.

carottes

Status: HALAL

Reason: Naturally occurring vegetable.

sauce de soja

Status: UNKNOWN

soja

Status: HALAL

Reason: Soybeans (soja) are a plant-based ingredient and are considered halal.

Uses: Commonly used in food products such as tofu, soy milk, and sauces.

blé

Status: HALAL

Reason: Blé is wheat in French, which is a plant-based food and permissible in Islam.

Uses: Used in various food products such as bread, pasta, and cereals.

maltodextrine

Status: HALAL

Reason: Maltodextrin is derived from starch through hydrolysis and does not contain any haram ingredients.

Uses: Commonly used as a food additive, thickener, or preservative in various food products.

sel

Status: HALAL

Reason: Salt is a necessary food ingredient.

champignons noirs

Status: UNKNOWN

ail

Status: MASHBOOH

Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.

Uses: Garlic is commonly used as a flavoring agent in various cuisines.

oignons nouveaux

Status: UNKNOWN

sucre caramélisé

Status: UNKNOWN

poulet

Status: HALAL

Reason: Chicken is considered halal if sourced appropriately.

gingembre

Status: HALAL

Reason: Ginger is halal.

huile de colza

Status: HALAL

Reason: Canola oil is a plant-based product.

poivre

Status: HALAL

Reason: Spice derived from peppercorns.

Uses: seasoning, flavoring