KitKat Chunky single pack

sugar

Status: HALAL

Reason: Commonly used sweetener, derived from sugar cane or sugar beet.

Uses: Sweetener, preservative

cocoa butter

Status: HALAL

Reason: Derived from cocoa beans, no animal products

Uses: Chocolate, confectionery, cosmetics

wheat flour

Status: HALAL

Reason: Commonly used as a staple ingredient in halal food.

Uses: Baking, thickening agent, coating

skimmed milk powder

Status: HALAL

Reason: Skimmed milk powder is derived from milk and does not contain any haram ingredients.

Uses: Used in baking, cooking, and as a nutritional supplement.

cocoa mass

Status: HALAL

Reason: Cocoa mass is derived from cocoa beans and does not contain any haram substances.

Uses: Used in chocolate production and various desserts.

palm fat

Status: HALAL

Reason: Palm is a plant-derived ingredient and is generally considered halal.

Uses: Palm oil is widely used in cooking, baking, and food manufacturing.

butter fat

Status: HALAL

Reason: Butter is made from cream, which is considered halal as long as it does not contain any haram additives or preservatives.

Uses: Butter is used in cooking, baking, and as a spread.

whey product

Status: MASHBOOH

Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.

Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.

emulsifier lecithin

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.

Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.

flavourings

Status: MASHBOOH

Reason: The term 'flavouring' is vague and can refer to substances that may be halal, haram, or derived from questionable sources.

Uses: Used to enhance the taste of food and beverages.

salt

Status: HALAL

Reason: Commonly used in food for seasoning and preservation.

Uses: Seasoning, preservative

raising agent natriumhydrogencaronat

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown