uht vegetable

water

Status: HALAL

Reason: Pure water, no contaminants.

fully hydrogenated vegetable oil (palm) 26%

Status: UNKNOWN

sugar 11%

Status: UNKNOWN

milk protein

Status: HALAL

Reason: Derived from milk, provides nutrition.

Uses: dairy products, supplements

stabilizers: e420ii

Status: UNKNOWN

e463

Status: MASHBOOH

Reason: E463 refers to a group of substances called 'Hydroxypropyl distarch phosphate', which is a modified starch. Its halal status can depend on the source of the starch and the processing methods used, leading to uncertainty.

emulsifiers: e472b

Status: UNKNOWN

soya lecithin (e322)

Status: UNKNOWN

e472e

Status: HALAL

Reason: Derived from vegetable sources and generally considered halal.

Uses: Emulsifier, stabilizer, thickener

acidity requlators: e339

Status: UNKNOWN

e340

Status: MASHBOOH

Reason: E340 refers to disodium phosphate or tricalcium phosphate, which are emulsifiers. Their halal status can vary based on the source of the phosphate and manufacturing process, thus considered Mashbooh.

salt

Status: HALAL

Reason: Mineral compound, naturally occurring.

Uses: flavoring, preserving

flavourin colouring agent: e160a

Status: UNKNOWN

store at: from 4°c to 20°c

Status: UNKNOWN

for best results in the case of whipping cool the product down before use from 8°c to 12

Status: UNKNOWN