Viandes et dérivés,Surgelés,Plats préparés,Viandes,Pizzas tartes salées et quiches,Pizzas,Pizzas et tartes surgelées,Pizzas surgelées
Manufactured In
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Ingredients
wheat flour
Status: HALAL
Reason: Cereal-derived, safe for consumption.
Uses: baking, cooking, thickening
water
Status: HALAL
Reason: Essential for life, universally accepted.
Uses: solvent, cooking, beverages
12% cheese (gouda, edam)
Status: UNKNOWN
10% sieved tomatoes
Status: UNKNOWN
10% salami (pork
Status: UNKNOWN
bacon
Status: HARAM
Reason: Derived from pig, forbidden in Islam.
salt
Status: HALAL
Reason: Commonly used in food products.
spices
Status: HALAL
Reason: Natural ingredients used for flavoring.
Uses: seasoning in dishes
dextrose
Status: HALAL
Reason: Simple sugar derived from corn or starch.
Uses: sweetener, energy source
onion powder
Status: HALAL
Reason: Dehydrated form of onions, plant-based.
Uses: seasoning in dishes, snacks
garlic powder
Status: HALAL
Reason: Made from dried garlic, plant-based flavoring.
Uses: seasoning, flavor enhancer
spice extracts
Status: MASHBOOH
Reason: The specific components of spice extracts can vary, and without clarity on the sourcing and processing, it is unclear if they contain any haram substances.
Uses: Commonly used in cooking and food preparation to enhance flavor.
stabilizer (sodium nitrite)
Status: UNKNOWN
antioxidant (rosemary extract), smoke)
Status: UNKNOWN
5.1% tomato concentrate
Status: UNKNOWN
baker's yeast
Status: UNKNOWN
palm fat
Status: HALAL
Reason: Derived from palm oil, no animal origin.
Uses: fat source in confectionery
sugar
Status: HALAL
Reason: Derived from plants, widely consumed.
Uses: sweetener in various foods
salt
Status: HALAL
Reason: Commonly used in food products.
acids (calcium phosphates, calcium citrates)
Status: UNKNOWN
barley malt extract
Status: HALAL
Reason: Derived from barley, commonly used in foods.
Uses: sweetener, flavor enhancer
raising agent (sodium hydrogen carbonate)
Status: HALAL
Reason: Sodium hydrogen carbonate (baking soda) is a common raising agent used in baking.
Uses: raising agent, leavening agent
rapeseed oil
Status: HALAL
Reason: Vegetable oil derived from rapeseed.
Uses: cooking, frying
emulsifier (mono - and diglycerides of fatty acids esterified with mono - and diacetyl tartaric acid)
Status: UNKNOWN
thickener (guar gum)
Status: HALAL
Reason: Guar gum is derived from guar beans and does not contain any haram substances.
Uses: Used as a thickening agent in food products, sauces, and gluten-free recipes.
parsley
Status: HALAL
Reason: Herb used for flavor and garnish, plant-derived.
Uses: seasoning, garnish
oregano
Status: HALAL
Reason: Oregano is a herb that is plant-based and does not contain any haram ingredients.
Uses: Oregano is commonly used in cooking for flavoring dishes such as pasta, pizza, and various sauces.