Marzipanbrot

zucker

Status: HALAL

Reason: Common sugar is derived from cane or beet, halal.

Uses: sweetener

mandeln

Status: HALAL

Reason: Almonds, generally considered halal.

invertzuckersirup

Status: HALAL

Reason: Derived from sugars, no animal content.

Uses: sweetener in various foods

kakaomasse

Status: HALAL

Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.

Uses: Used in chocolate production and confections.

glukosesirup

Status: HALAL

Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance texture in various food products.

kakaobutter

Status: HALAL

Reason: Cocoa butter derived from cocoa beans.

Uses: fat in chocolates, confections

emulgator sojalecithine

Status: UNKNOWN

feuchthaltemittel

Status: HALAL

Reason: Common humectant, typically halal.

Uses: humectant

invertase

Status: HALAL

Reason: Common enzyme used in food products.

vollmilchpulver

Status: HALAL

Reason: Derived from milk, generally halal.

Uses: Used in confectionery, dairy products, baked goods.