Ofenchips

starch

Status: HALAL

Reason: Starch is derived from various plant sources and does not contain any haram ingredients.

Uses: Starch is commonly used as a thickening agent in cooking, in food production, and as a binding agent in various recipes.

vegetable oils (sunflower, rapeseed in variable proportions by weight)

Status: HALAL

Reason: Typically derived from plants and does not contain any animal products.

Uses: Used in cooking, frying, baking, and food preparation.

sugar

Status: HALAL

Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.

Uses: Sugar is used as a sweetener in a variety of food and beverage products.

table salt

Status: HALAL

Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.

Uses: Used as a seasoning and preservative in food.

emulsifier (lecithins)

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.

Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.

paprika powder

Status: HALAL

Reason: Paprika is made from ground peppers and does not contain any haram ingredients.

Uses: Paprika is commonly used as a spice for seasoning and coloring in various dishes.

yeast extract

Status: HALAL

Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.

Uses: Used in baking bread, brewing beer, and in fermentation processes.

natural flavouring

Status: MASHBOOH

Reason: The term 'flavouring' is vague and can refer to substances that may be halal, haram, or derived from questionable sources.

Uses: Used to enhance the taste of food and beverages.

tomato powder

Status: HALAL

Reason: Tomato powder is made from dehydrated tomatoes, which are permissible in Islam.

Uses: Used as a seasoning or ingredient in various dishes, sauces, and soups.

balsamic vinegar powder (concentrated grape must, wine vinegar)

Status: HALAL

Reason: Vinegar is made through fermentation of natural substances and does not contain any haram components.

Uses: Used as a condiment, preservative, and in cooking.

onion powder

Status: HALAL

Reason: Onion powder is made from dehydrated onions and does not contain any haram ingredients.

Uses: Commonly used as a seasoning in various dishes to enhance flavor.

acidity regulator (calcium phosphates)

Status: HALAL

Reason: Calcium is a mineral that can be derived from various sources, including non-animal sources.

Uses: Commonly used as a dietary supplement and in food fortification.

barley malt vinegar powder

Status: HALAL

Reason: Vinegar is made through fermentation of natural substances and does not contain any haram components.

Uses: Used as a condiment, preservative, and in cooking.

raising agent (sodium bicarbonate)

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

acidifier (malic acid)

Status: HALAL

Reason: Malic acid is a natural organic compound found in various fruits and is generally considered permissible in food production.

Uses: Commonly used as a food additive to enhance flavor and acidity.

dye (paprika extract)

Status: HALAL

Reason: Paprika extract is derived from peppers and is generally considered permissible in halal food.

Uses: Used primarily as a food coloring and flavoring agent in various dishes.

herbs

Status: MASHBOOH

Reason: The term 'herbs' is broad and can include various types of plants, some of which may be halal while others could be unsafe or contain haram components.

Uses: Commonly used in cooking, herbal medicine, and flavoring.

spices

Status: MASHBOOH

Reason: Spices can include a variety of ingredients, and their halal status depends on the specific type and sourcing.

Uses: Used to enhance flavor in cooking and food processing.

barley malt vinegar extract

Status: HALAL

Reason: Vinegar is made through fermentation of natural substances and does not contain any haram components.

Uses: Used as a condiment, preservative, and in cooking.

brandy vinegar powder

Status: HALAL

Reason: Vinegar is made through fermentation of natural substances and does not contain any haram components.

Uses: Used as a condiment, preservative, and in cooking.