Toblerrone Eis

magere melk

Status: HALAL

Reason: Magere melk, or skim milk, comes from cows and is considered permissible in Islam as it is a dairy product that does not contain any haram ingredients.

Uses: Used in various culinary applications such as baking, cooking, and as a beverage.

suiker

Status: HALAL

Reason: Suiker, or sugar, is derived from plants and does not contain any haram ingredients.

Uses: Used as a sweetener in various food and beverage products.

cacaoboter

Status: HALAL

Reason: Derived from cacao beans, plant-based.

Uses: chocolate products, cosmetics

glucosestroop

Status: HALAL

Reason: Derived from starch, typically plant-based.

Uses: sweetening agent in foods

honing

Status: HALAL

Reason: Honey is halal.

kokosvet

Status: MASHBOOH

Reason: The ingredient is not widely recognized, and its usage may vary. It is not clear if it contains any haram components.

Uses: Typically used in food as a fat or oil, but specific applications and formulations are unclear.

amandelpasta

Status: UNKNOWN

weipoeder

Status: MASHBOOH

Reason: The ingredient name 'WEIPOEDER' appears to be a typo or invalid.

Uses: N/A

watervrij melkvet

Status: HALAL

Reason: Anhydrous milk fat is derived from dairy; typically halal.

Uses: fat, dairy ingredient

cacaomassa

Status: HALAL

Reason: Derived from cacao beans, plant-based.

Uses: chocolate production, confections

stukjes melkchocolade met honing

Status: UNKNOWN

vetarme cacao

Status: UNKNOWN

mager melkpoeder

Status: UNKNOWN

amandelstukjes

Status: UNKNOWN

lactose

Status: HALAL

Reason: Sugar derived from milk, acceptable.

Uses: sweetener

emulgatoren

Status: MASHBOOH

Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.

Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.

mono- en diglyceriden van vetzuren

Status: HALAL

Reason: Mono- and diglycerides are often derived from vegetable sources.

Uses: emulsifier

sojalecithine

Status: HALAL

Reason: Soy lecithin generally accepted in foods.

e476

Status: HALAL

Reason: Emulsifier from vegetable sources.

Uses: emulsifier in spreads, chocolates

stabilisatoren

Status: HALAL

Reason: Stabilizers, generally halal.

johannesbroodpitmeel

Status: HALAL

Reason: Carob bean gum, commonly halal.

Uses: thickener

guarpitmeel

Status: HALAL

Reason: Guarpitmeel is derived from guar beans, which are plant-based and permissible in Islam.

Uses: Used as a thickening agent in food products, sauces, and other culinary applications.

ei

Status: MASHBOOH

Reason: The term 'Ei' is not a recognized ingredient in standard culinary contexts.

Uses: Unknown

eiwitpoeder

Status: UNKNOWN

aroma

Status: HALAL

Reason: Commonly used flavoring agent, usually halal.

Uses: flavoring, scent