Imbiss, Süßer Snack, Kekse und Kuchen, Gebäck, Waffeln, Gefüllte Waffeln
Manufactured In
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Ingredients
zucker
Status: HALAL
Reason: Plant-derived sugar, permissible in halal diets.
Uses: sweetening, flavor enhancement
pflanzliche fette
Status: UNKNOWN
palm
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
shea
Status: HALAL
Reason: Shea butter is derived from the nuts of the shea tree and does not contain any haram components.
Uses: Used in cosmetics and skincare products, as well as in cooking and food products.
haselnüsse
Status: HALAL
Reason: Hazelnuts are a type of nut and are permissible in Islam as they do not contain any haram components.
Uses: Used in cooking, baking, confectionery, and as a flavoring ingredient.
weizenmehl
Status: HALAL
Reason: Weizenmehl is flour made from wheat, which is a plant-based ingredient and does not contain any haram components.
Uses: Commonly used for baking bread, pastries, and other baked goods.
süssmolkenpulver
Status: UNKNOWN
fettarmer kakao
Status: UNKNOWN
vollmilchschokolade
Status: UNKNOWN
zucker
Status: HALAL
Reason: Plant-derived sugar, permissible in halal diets.
Uses: sweetening, flavor enhancement
vollmilchpulver
Status: HALAL
Reason: Derived from milk, generally halal.
Uses: Used in confectionery, dairy products, baked goods.
kakaobutter
Status: HALAL
Reason: Kakaobutter, or cocoa butter, is derived from the fat of cocoa beans and does not contain any animal products or non-halal substances.
Uses: Used in food products, cosmetics, and skincare formulations.
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
emulgator
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
lecithine
Status: HALAL
Reason: Typically derived from soy or egg; Halal status confirmed.
Uses: emulsifying in food
vanillin
Status: HALAL
Reason: Vanillin is a flavor compound found in vanilla beans, and it can be synthetically produced without any haram ingredients.
Uses: Used as a flavoring agent in food, perfumes, and cosmetics.
magermilchpulver
Status: MASHBOOH
Reason: The status is uncertain as it depends on the source of the milk and any additives used.
Uses: Used as a dairy ingredient in various food products.
butterreinfett
Status: MASHBOOH
Reason: The ingredient name appears to be a non-standard or specific variation; further clarification is needed regarding its source and production process.
Uses: Typically used as a cooking fat or in baking.
aromen
Status: MASHBOOH
Reason: Aromen can refer to flavoring agents which may be derived from both halal and haram sources.
Uses: Commonly used in food and beverages to enhance flavor.
salz
Status: HALAL
Reason: Common salt, universally accepted as halal.
Uses: flavoring, preservative in food
halbbitterschokolade
Status: UNKNOWN
zucker
Status: HALAL
Reason: Plant-derived sugar, permissible in halal diets.
Uses: sweetening, flavor enhancement
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
kakaobutter
Status: HALAL
Reason: Kakaobutter, or cocoa butter, is derived from the fat of cocoa beans and does not contain any animal products or non-halal substances.
Uses: Used in food products, cosmetics, and skincare formulations.
emulgator
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
lecithine
Status: HALAL
Reason: Typically derived from soy or egg; Halal status confirmed.
Uses: emulsifying in food
vanillin
Status: HALAL
Reason: Vanillin is a flavor compound found in vanilla beans, and it can be synthetically produced without any haram ingredients.
Uses: Used as a flavoring agent in food, perfumes, and cosmetics.
emulgator
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
lecithine
Status: HALAL
Reason: Typically derived from soy or egg; Halal status confirmed.
Uses: emulsifying in food
traubenzucker
Status: HALAL
Reason: Traubenzucker, known as grape sugar or dextrose, is a monosaccharide derived from corn or grapes and does not contain any haram components.
Uses: Commonly used as a sweetener in food and beverages.
backtriebmittel
Status: UNKNOWN
natriumhydrogencarbonat
Status: UNKNOWN
vanillin
Status: HALAL
Reason: Vanillin is a flavor compound found in vanilla beans, and it can be synthetically produced without any haram ingredients.
Uses: Used as a flavoring agent in food, perfumes, and cosmetics.