Reason: Plant-based fat, generally derived from halal sources.
palmfett
Status: MASHBOOH
Reason: The ingredient is often used in processed foods, and its halal status can vary based on processing methods and sources.
Uses: Commonly used in food production, baking, and frying.
pflanzliches öl
Status: UNKNOWN
raps
Status: UNKNOWN
weiße schokolade
Status: UNKNOWN
zucker
Status: HALAL
Reason: Zucker is a natural sweetener derived from plants, and is permissible in Halal dietary laws.
Uses: Commonly used as a sweetener in various food products and beverages.
kakaobutter
Status: HALAL
Reason: Kakaobutter, or cocoa butter, is derived from the fat of cocoa beans and does not contain any animal products or non-halal substances.
Uses: Used in food products, cosmetics, and skincare formulations.
vollmilchpulver
Status: HALAL
Reason: Derived from milk, generally halal.
Uses: Used in confectionery, dairy products, baked goods.
emulgator ammoniumphoshatide
Status: UNKNOWN
modifizierte stärke
Status: MASHBOOH
Reason: Die genaue Herkunft und Herstellungsverfahren sind unklar, was zur Unsicherheit führt.
Uses: Wird häufig als Verdickungsmittel oder Stabilisator in Lebensmitteln verwendet.
vollmilchpulver
Status: HALAL
Reason: Derived from milk, generally halal.
Uses: Used in confectionery, dairy products, baked goods.
stark entölter kakao
Status: UNKNOWN
magerkakao
Status: UNKNOWN
speisegelatine
Status: HARAM
Reason: Derived from pork; not halal.
Uses: thickener in desserts
rind
Status: HARAM
Reason: Beef may be haram if not slaughtered according to halal methods.
weizenstärke
Status: HALAL
Reason: Weizenstärke (wheat starch) is derived from wheat and does not contain any haram elements.
Uses: Used as a thickening agent in cooking and baking.
süssmolkenpulver
Status: UNKNOWN
natürliches vanille-aroma
Status: UNKNOWN
geliermittel
Status: UNKNOWN
pektin
Status: UNKNOWN
emulgator
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
mono- und diglyceride von speisefettsäuren
Status: UNKNOWN
natürliches aroma
Status: MASHBOOH
Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.
Uses: Commonly used in food products to enhance flavor.
backtriebmittel
Status: UNKNOWN
natriumcarbonat
Status: UNKNOWN
natriumcitrate
Status: HALAL
Reason: Sodium salt of citric acid, plant-derived.
Uses: acid regulator, flavor enhancer
speisesalz
Status: HALAL
Reason: Common table salt, no animal origin.
säuerungsmittel
Status: UNKNOWN
citronensäure
Status: HALAL
Reason: Common food additive, usually plant-derived.
Uses: acidity regulator, flavoring
säureregulator
Status: UNKNOWN
calciumchlorid
Status: HALAL
Reason: Calcium salt, typically synthesized.
Uses: firming agent, preservative
natriumcitrate
Status: HALAL
Reason: Sodium salt of citric acid, plant-derived.