Conditorei Coppenrath & Wiese Meistertorte cake pieces frozen 605 g

sugar

Status: HALAL

Reason: Common ingredient; universally accepted as halal.

glucose syrup

Status: HALAL

Reason: Commonly used sweetener, halal.

Uses: sweetener

wheat flour

Status: HALAL

Reason: Commonly used in baking, derived from wheat.

Uses: baking, thickening

vegetable oil

Status: HALAL

Reason: Derived from plant sources, generally considered halal.

Uses: cooking, frying, baking

citric acid

Status: HALAL

Reason: Commonly used as a flavoring and preservative.

E-Code: E330

table salt

Status: HALAL

Reason: Common food salt used as seasoning.

Uses: seasoning, preservative

sweet whey powder

Status: HALAL

Reason: Powdered milk byproduct, derived from cheese.

Uses: protein supplement, baking

mono- and diglycerides of fatty acids

Status: HALAL

Reason: Emulsifiers, often derived from plant sources.

Uses: emulsifying agent in various foods

corn starch

Status: HALAL

Reason: Common food ingredient, derived from corn.

sodium citrate

Status: HALAL

Reason: Food additive used as a preservative.

E-Code: E331

sodium carbonates

Status: HALAL

Reason: Used in food applications.

E-Code: E500

Uses: leavening agent, acidity regulator

palm

Status: HALAL

Reason: Derived from palm fruit, generally halal.

whole milk

Status: HALAL

Reason: Standard dairy ingredient, widely accepted.

invert sugar syrup

Status: HALAL

Reason: Sugar syrup, modified for sweetening.

Uses: sweetener in candies

wheat starch

Status: HALAL

Reason: Common food ingredient, generally considered halal.

beef gelatin

Status: HARAM

Reason: Derived from non-halal animal source.

Uses: thickening agent

sodium alginate

Status: HALAL

Reason: Derived from seaweed, safe for use.

E-Code: E401

Uses: thickening, gelling in food

coconut oil

Status: HALAL

Reason: Plant-derived oil, commonly used for cooking.

diphosphate

Status: HALAL

Reason: Food additive for leavening, not animal-derived.

E-Code: E450

Uses: baking, food preservation

almond

Status: HALAL

Reason: Plant-based nut, permissible to eat.

Uses: snacks, baking

marzipan

Status: HALAL

Reason: Contains almonds and sugar, typically halal.

calcium sulphate

Status: HALAL

Reason: Used as a food additive and is halal.

E-Code: E516

Uses: firming agent, food additive

sodium phospahtes

Status: HALAL

caramelized walnuts

Status: HALAL