Reason: Wheat flour is plant-based and permissible.
Uses: thickening agent, baking
trinkwasser
Status: HALAL
Reason: Drinking water is universally halal.
weizensauerteig
Status: UNKNOWN
weizenmehl
Status: HALAL
Reason: Wheat flour is plant-based and permissible.
Uses: thickening agent, baking
trinkwasser
Status: HALAL
Reason: Drinking water is universally halal.
butterreinfett
Status: MASHBOOH
Reason: The ingredient name appears to be a non-standard or specific variation; further clarification is needed regarding its source and production process.
Uses: Typically used as a cooking fat or in baking.
hefe
Status: MASHBOOH
Reason: The term 'Hefe' can refer to yeast, which is commonly used in baking and brewing. However, its halal status can depend on the source and any additional ingredients used in processing.
Uses: Commonly used in bread, beer, and other fermented products.
speisesalz
Status: HALAL
Reason: Common food salt used as seasoning.
Uses: seasoning, preservative
säureregulator
Status: UNKNOWN
natriumacetate
Status: HALAL
Reason: Natriumacetate is a sodium salt of acetic acid, used as a food preservative and flavoring, which is permissible under halal guidelines.
Uses: Commonly used as a preservative, flavoring agent, and acidity regulator in various food products.
entspricht 3.4% butter
Status: UNKNOWN
trocken lagern
Status: UNKNOWN
Reason: Not relevant for halal status classification.