Imbiss, Desserts, Süßer Snack, Kakao und Kakaoprodukte, Schokoladen, Schokoladendesserts
Manufactured In
Germany
Ingredients
sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening food and beverages
cocoa mass
Status: HALAL
Reason: Derived from cocoa beans, typically used in chocolate products.
Uses: Chocolate production
cocoa butter
Status: HALAL
Reason: Fat extracted from cocoa beans, plant-based.
plum milk powder
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
vegetable fats (palm oil, shea butter)
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
almonds (5,2 %)
Status: HALAL
Reason: Plant-based food, permissible for consumption.
Uses: snacking, baking, confectionery
dry cream
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
milk fats
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
skimmed-milk powder
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
lactose
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
whey product
Status: MASHBOOH
Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.
Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.
rice flour
Status: HALAL
Reason: Rice flour is made from ground rice, a plant-based ingredient, which is permissible in Islam.
Uses: Rice flour is commonly used in various cuisines for baking, thickening sauces, and as a gluten-free alternative in recipes.
wheat flour
Status: HALAL
Reason: Common food staple, no animal origin.
Uses: baking, thickening
emulsifier soy lecithin
Status: MASHBOOH
Reason: Varies in source, could be derived from halal or haram sources.
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
man tuk
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
sušené odsti výrobek
Status: MASHBOOH
Reason: The input does not represent a valid ingredient.
Uses: Unknown
rýžová lecitiny (sója)
Status: MASHBOOH
Reason: The input does not represent a valid ingredient.
Uses: Unknown
s sníženým obsahe jedlá sůl
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
pšen amonné
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
uhličita celkové kakaové obsah kakaové si všechny druh lískových oře skořápkových cocoa with reduced fat content
Status: HALAL
Reason: Derived from cocoa beans, permissible for consumption.
Uses: chocolate production, baking, beverages
wheat protein
Status: HALAL
Reason: Wheat protein is derived from wheat grains, which are considered halal as they are plant-based and do not contain any haram substances.
Uses: Wheat protein is commonly used in food products as a source of protein and can be found in meat substitutes, baked goods, and health supplements.
flavors
Status: HALAL
Reason: Natural or synthetic, generally permissible.