Hühnerbouillon

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HARAM

Hühnerbouillon

Kania, Lidl

Barcode

Barcode 4056489166832

4056489166832

Category

fi:kuivatut-tuotteet, fi:pakasteet, joihin-lisätään-vettä, fi:liemi, fi:tiivistetyt-liemet, fi:liemikuutiot, fi:siipikarjaliemi, en:groceries

Manufactured In

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Ingredients

salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
palm fat
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
corn starch
Status: HALAL
Reason: Corn is a plant-based food that is widely accepted as halal.
Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.
flavor enhancers: monosodium glutamate
Status: HALAL
Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.
Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.
disodium inosinate
Status: HALAL
Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.
Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.
disodium guanylate
Status: HALAL
Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.
Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.
sugar
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
yeast extract
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
1% chicken fat
Status: HARAM
Reason: Chicken fat is derived from an animal and may not be halal depending on the method of slaughter.
Uses: Used as a cooking fat or flavoring agent in various dishes.
8% powdered chicken meat
Status: HALAL
Reason: If the chicken is sourced from a halal-certified provider and processed according to halal guidelines, its powdered form remains halal.
Uses: Used in various food products, including snacks, soups, and seasoning mixes.
caramelized sugar syrup
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
turmeric
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
3% celery
Status: MASHBOOH
Reason: Input is not a valid ingredient name.
Uses: N/A
3% carrots
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
flavors
Status: MASHBOOH
Reason: The term 'flavors' is vague and can include both halal and haram sources.
Uses: Used to enhance the taste of food and beverages.
maltodextrin
Status: HALAL
Reason: Maltodextrin is derived from starch and does not contain any haram substances.
Uses: It is commonly used as a thickener, filler, or preservative in food products.
2% onions
Status: MASHBOOH
Reason: The input '2%' is not a valid ingredient name and cannot be classified.
Uses: N/A
aromatic plants
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
possible traces of cereals containing gluten
Status: HALAL
Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.
Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.
soy
Status: HALAL
Reason: Soy is a plant-based ingredient and does not contain any haram components.
Uses: Commonly used in various food products, including tofu, soy sauce, and as a meat substitute.
eufs
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
mustard and milk
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.

Nutrition Facts

Energy per 100 g / 100 ml 5 kcal
Energy per 100 g / 100 ml 23 kJ
Fat per 100 g / 100 ml 0.4 g
Saturated fat per 100 g / 100 ml 0.2 g
Carbohydrates per 100 g / 100 ml 0.4 g
Sugars per 100 g / 100 ml 0.1 g
Protein per 100 g / 100 ml 0.1 g
Salt per 100 g / 100 ml 1 g
Sodium per 100 g / 100 ml 0.4 g
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