Préparation féculée cuite

viandes séparées mécaniquement de dinde

Status: UNKNOWN

graisse de poulet

Status: UNKNOWN

eau

Status: MASHBOOH

Reason: The term 'eau' refers to water in French and is too vague to determine its source or purity.

Uses: Often used as a base in beverages and culinary applications.

fécule de pomme de terre

Status: UNKNOWN

farine de froment

Status: HALAL

Reason: Derived from wheat, commonly used.

Uses: flour, baking

blé

Status: HALAL

Reason: Blé is wheat in French, which is a plant-based food and permissible in Islam.

Uses: Used in various food products such as bread, pasta, and cereals.

protéines de soja

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

amidon modifié de maïs

Status: UNKNOWN

arôme naturel

Status: UNKNOWN

plantes aromatiques

Status: UNKNOWN

épices

Status: MASHBOOH

Reason: The ingredient is not specified clearly and appears to be a general classification for spices, which can vary in their halal or haram status.

Uses: Used for flavoring food.

amidon de froment

Status: UNKNOWN

blé

Status: HALAL

Reason: Blé is wheat in French, which is a plant-based food and permissible in Islam.

Uses: Used in various food products such as bread, pasta, and cereals.

stabilisants

Status: UNKNOWN

diphosphates

Status: HALAL

Reason: Generally recognized as halal; used in various food products.

Uses: Leavening agent, stabilizer, emulsifier

triphosphates

Status: HALAL

Reason: Triphosphates are generally considered halal food additives.

Uses: Emulsifier, stabilizer, food additive

sirop de glucose

Status: HALAL

Reason: Used as a sweetener and thickening agent

Uses: sweetener, thickener

exhausteur de goût

Status: UNKNOWN

glutamate monosodique

Status: MASHBOOH

Reason: It is a flavor enhancer derived from natural sources but can also be synthesized from non-halal sources.

Uses: Commonly used in food processing to enhance umami flavor.

antioxydants

Status: MASHBOOH

Reason: Generic term for antioxidants, specifics unknown

ascorbate de sodium

Status: HALAL

Reason: Sodium ascorbate is derived from vitamin C and is halal.

Uses: antioxidant, preserves freshness

citrates de sodium

Status: UNKNOWN

conservateurs

Status: UNKNOWN

lactate de potassium

Status: UNKNOWN

acétates de sodium

Status: HALAL

Reason: Used as a preservative and flavoring agent.

Uses: preservative, flavor enhancer

nitrite de sodium

Status: MASHBOOH

Reason: Nitrites can be derived from animal sources and used in curing meats, creating uncertainty regarding halal status.

Uses: Preservative, curing agent

colorant

Status: MASHBOOH

Reason: Generic term for color additives, specifics unknown

caramel ordinaire

Status: UNKNOWN